Petit fourré myrtille
Packaged product Sweets og Desserter Bjorg
Petit fourré myrtille contains 385 kcal per 100 g.
Roughly 70 % of its calories come from carbohydrates, with 26 % from fat and 4 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 385 kcal | |
| Total fat L | 11 g | 14 % |
| Saturated fat L | 3,6 g | 18 % |
| Sodium L | 204 mg | 9 % |
| Total carbohydrates L | 66 g | 24 % |
| Dietary fiber | not reported | |
| Total sugars L | 33 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,4 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 70 %
- Fat 26 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,4 gbelow the median for sweets og desserter (median 5,7 g)
- Sugars33 gabove the median for sweets og desserter (median 21,2 g)
- Fat11 gbelow the median for sweets og desserter (median 13,3 g)
- Saturated fat3,6 gbelow the median for sweets og desserter (median 5,5 g)
- Sodium204 mgabove the median for sweets og desserter (median 180 mg)
- Protein per 100 kcal0,88 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bjorg
- Barcode
- 06153087
- Quantity
- 180 g
- Category
- Petit-fourres-noisettes
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Ne complète de sarrasin 17% ✔Ranne de z Margarine thuile de tournesol cacapau amuisifiant: lecithines tournesol) jus de citron) ✔Amidon de mais ✔Pite de noisettes* 5,6% ✔Hulle de tournesol ✔Sirop de glucose-fructose ✔Poudre de cacao* maigre Flores de pomme ✔Poudres à lever: tartrates de potassium carbonates de sodium ✔Extrait de vanille ✔Emulsifiant: lecithines* (tournesol) ✔Arôme naturel de vanille* ✓ Sel ✔Épaississant: gomme guar* ✔Antioxydant: extraits de romarin*. Peut contenir des traces d'autres fruits à coque et de soja. *Ingrédients biologiques. MIX √ FSC FSCC121372 Ce paquet contient 6 sachets de 2 biscuits. net: Poids 180 ge
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Frequently asked questions
How many calories are in Petit fourré myrtille?
100 g of Petit fourré myrtille has 385 kcal.
How much protein is in Petit fourré myrtille?
Petit fourré myrtille contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,7 g).
How many carbs are in Petit fourré myrtille?
Petit fourré myrtille has 66 g of total carbohydrates per 100 g, including 33 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Petit fourré myrtille?
Petit fourré myrtille contains 11 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).
How much sodium is in Petit fourré myrtille?
100 g contains 204 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 06153087. License: ODbL 1.0 (Open Food Facts). Source record dated 16. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.