Petit choco

Packaged product Sweets og Desserter Family Biscuits

Petit choco contains 433 kcal per 100 g. A serving, 30 g (30 g) provides about 130 kcal.

Roughly 69 % of its calories come from carbohydrates, with 24 % from fat and 7 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 492 kcal per 100 g across 2.293 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Petit choco by Family Biscuits, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
433kcal per 100 g
7,7 gprotein
72 gcarbohydrates
11 gfat
130kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 433 kcal
Total fat L 11 g 14 %
Saturated fat L 6,6 g 33 %
Sodium L 336 mg 15 %
Total carbohydrates L 72 g 26 %
Dietary fiber L 4,2 g 15 %
Total sugars L 21 g
Added sugars L 17,7 g 35 %
Protein L 7,7 g 15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 69 %Fat: 24 %433kcal / 100 g
  • Protein 7 %
  • Carbohydrates 69 %
  • Fat 24 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,7 gin the top quarter of sweets og desserter (median 6,5 g)
  • Fiber4,2 gabove the median for sweets og desserter (median 3,4 g)
  • Sugars21 gin the lowest quarter of sweets og desserter (median 31 g)
  • Fat11 gin the lowest quarter of sweets og desserter (median 23,3 g)
  • Saturated fat6,6 gin the lowest quarter of sweets og desserter (median 12 g)
  • Sodium336 mgin the top quarter of sweets og desserter (median 200 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L3,4 g
Polyumættet fedt L1,3 g

Product details

Brand
Family Biscuits
Barcode
8437022182070
Quantity
420 g
Label serving
30 g
Category
Chokoladekiks
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Harina de _trigo_, azúcar, grasas vegetales (palma, coco), cacao en polvo, jarabe de glucosa, gasificantes (carbonatos de amonio, carbonatos de sodio), sal, suero lácteo en polvo, emulgente (lecitina de girasol), antioxidante (metabisulfito sódico), aroma natural, aromas.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerGlucosesirupSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Petit choco?

100 g of Petit choco has 433 kcal. Serving, 30 g (30 g): about 130 kcal.

How much protein is in Petit choco?

Petit choco contains 7,7 g of protein per 100 g (15 % of the 50 g Daily Value), or 2,3 g in serving, 30 g (30 g). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 6,5 g).

How many carbs are in Petit choco?

Petit choco has 72 g of total carbohydrates per 100 g, including 4,2 g of fiber and 21 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Petit choco?

Petit choco contains 11 g of fat per 100 g, of which 6,6 g is saturated (33 % of the Daily Value).

How much sodium is in Petit choco?

100 g contains 336 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8437022182070. License: ODbL 1.0 (Open Food Facts). Source record dated 28. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.