Petit Beurre
Packaged product Sweets og Desserter Pri' Malin
Petit Beurre contains 426 kcal per 100 g.
Roughly 72 % of its calories come from carbohydrates, with 21 % from fat and 7 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (452 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 426 kcal | |
| Total fat L | 9,6 g | 12 % |
| Saturated fat L | 5,7 g | 29 % |
| Sodium L | 440 mg | 19 % |
| Total carbohydrates L | 75,9 g | 28 % |
| Dietary fiber L | 3,1 g | 11 % |
| Total sugars L | 24,6 g | |
| Added sugars L | 33,3 g | 67 % |
| Protein L | 7,4 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 72 %
- Fat 21 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,4 gbelow the median for sweets og desserter (median 7,5 g)
- Fiber3,1 gabove the median for sweets og desserter (median 2,9 g)
- Sugars24,6 gabove the median for sweets og desserter (median 23 g)
- Fat9,6 gin the lowest quarter of sweets og desserter (median 14 g)
- Saturated fat5,7 gin the lowest quarter of sweets og desserter (median 9 g)
- Sodium440 mgin the top quarter of sweets og desserter (median 340 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pri' Malin
- Barcode
- 3173990027009
- Quantity
- 200 g e
- Category
- Petit-Beurre
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé, sucre, beurre pâtissier 8,5% (soit 10,4% de beurre reconstitué), sirop de glucose, lactosérum en poudre, poudres à lever (carbonates d'ammonium et de sodium, diphosphates), sel, arôme, lait écrémé en poudre, protéines de lait.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSukkerGlucosesirupSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Biscuits Petit Beurre CÉLIANE | 426 | 1,1 g | 77 g | 12 g |
| Petit beurre Prixmalin | 426 | 7,4 g | 75,9 g | 9,6 g |
| Butter Biscuits Prix Mini | 427 | 7,6 g | 76 g | 9,6 g |
| Petit Beurre (lot de 2 paquets) Bien Vu | 427 | 7,2 g | 77,6 g | 9,2 g |
| Petit Beurre Bien Vu ! | 427 | 7,2 g | 77,6 g | 9,2 g |
| Light butter biscuit Leibniz | 427 | 8,2 g | 74 g | 11 g |
| Petit beurre χωρίς προσθήκη ζάχαρης Παπαδόπουλος | 425 | 8 g | 67 g | 15 g |
| 24 petits beurre Eco+ | 428 | 7,4 g | 79 g | 8,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Petit Beurre?
100 g of Petit Beurre has 426 kcal.
How much protein is in Petit Beurre?
Petit Beurre contains 7,4 g of protein per 100 g (15 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 7,5 g).
How many carbs are in Petit Beurre?
Petit Beurre has 75,9 g of total carbohydrates per 100 g, including 3,1 g of fiber and 24,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Petit Beurre?
Petit Beurre contains 9,6 g of fat per 100 g, of which 5,7 g is saturated (29 % of the Daily Value).
How much sodium is in Petit Beurre?
100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3173990027009. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.