Petit beurre

Packaged product Andre fødevarer MIDOR

Petit beurre contains 487 kcal per 100 g. A serving, 38 g (38 g) provides about 185 kcal.

Roughly 54 % of its calories come from carbohydrates, with 41 % from fat and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

487kcal per 100 g
6 gprotein
65 gcarbohydrates
22 gfat
185kcal in serving, 38 g (38 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 487 kcal
Total fat L 22 g 28 %
Saturated fat L 11 g 55 %
Sodium L 200 mg 9 %
Total carbohydrates L 65 g 24 %
Dietary fiber L 2,5 g 9 %
Total sugars L 27 g
Added sugars L 18,5 g 37 %
Protein L 6 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 54 %Fat: 41 %487kcal / 100 g
  • Protein 5 %
  • Carbohydrates 54 %
  • Fat 41 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6 gbelow the median for andre fødevarer (median 6,9 g)
  • Fiber2,5 gabove the median for andre fødevarer (median 1,8 g)
  • Sugars27 gin the top quarter of andre fødevarer (median 3,5 g)
  • Fat22 gin the top quarter of andre fødevarer (median 6,4 g)
  • Saturated fat11 gin the top quarter of andre fødevarer (median 1,9 g)
  • Sodium200 mgbelow the median for andre fødevarer (median 236 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
MIDOR
Barcode
7617400039061
Quantity
228 g
Label serving
38 g
Category
Andre fødevarer
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, cocoa butter, whole milk powder, wheat starch, sunflower oil, butter 2.5%, glucose-fructose syrup, lactose, concentrated butter, low-fat powdered milk, strawberry juice powder, salt for cooking , natural flavorings, condensed milk, raising agents: E503, E500, emulsifier: soy lecithin, barley malt. May contain eggs, nuts and sesame.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerSmørSaltSolsikkeolieKokosolie

Similar products

FoodCaloriesProteinCarbsFat
Hit the trail trail mix H-E-B 487 15,4 g 46,2 g 30,8 g
Trail mix Great Value 487 12,8 g 48,7 g 28,2 g
Blondie Brownie David’s Cookies 487 5,3 g 53,1 g 30,1 g
Chocolat blanc fourré au Cointreau Galler 487 5 g 52,4 g 26,8 g
Foie gras Osoa foie gras de canard 487 6,9 g 2,2 g 50,1 g
Lily Kras 487 6 g 73 g 19 g
Bref drywors Biltong chief 487 41,8 g 3,7 g 33,9 g
Originele garnalen kroepoek Udang-mas 487 1,4 g 66,2 g 22,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Petit beurre?

100 g of Petit beurre has 487 kcal. Serving, 38 g (38 g): about 185 kcal.

How much protein is in Petit beurre?

Petit beurre contains 6 g of protein per 100 g (12 % of the 50 g Daily Value), or 2,3 g in serving, 38 g (38 g). About 5 % of its calories come from protein. Compared with other andre fødevarer, that is below the median (median 6,9 g).

How many carbs are in Petit beurre?

Petit beurre has 65 g of total carbohydrates per 100 g, including 2,5 g of fiber and 27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Petit beurre?

Petit beurre contains 22 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).

How much sodium is in Petit beurre?

100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7617400039061. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.