Pepperrot

Packaged product Drikkevarer Polan

Pepperrot contains 120 kcal per 100 g.

Roughly 69 % of its calories come from carbohydrates, with 21 % from fat and 10 % from protein (estimated with general energy factors).

That is close to the median for drikkevarer on FoodFactly (127 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pepperrot by Polan, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
120kcal per 100 g
2,7 gprotein
18,5 gcarbohydrates
2,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 120 kcal
Total fat L 2,5 g 3 %
Saturated fat L 0,2 g 1 %
Sodium L 480 mg 21 %
Total carbohydrates L 18,5 g 7 %
Dietary fiber not reported
Total sugars L 15 g
Protein L 2,7 g 5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 69 %Fat: 21 %120kcal / 100 g
  • Protein 10 %
  • Carbohydrates 69 %
  • Fat 21 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,7 gabove the median for drikkevarer (median 2,5 g)
  • Sugars15 gin the top quarter of drikkevarer (median 9,2 g)
  • Fat2,5 gbelow the median for drikkevarer (median 6 g)
  • Saturated fat0,2 gin the lowest quarter of drikkevarer (median 0,59 g)
  • Sodium480 mgin the top quarter of drikkevarer (median 378 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Polan
Barcode
5901008000090
Quantity
108g
Category
Horseradish mousse
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pepperrot, vann, sukker, eddik, rapsolje, modifisert stivelse, salt, surhetsregulerende middel (sitronsyre), antioksidant (natriummetabisulfitt, inneholder svoveldioksid), askorbinsyre.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerEddikeRapsfrøolieSalt

Similar products

FoodCaloriesProteinCarbsFat
Chrzan Tarty WaldiBen 122 5,6 g 19,7 g 1,3 g
Chrzan tarty Victus 124 2,2 g 15 g 5,3 g
Chrzan tarty SMAK 126 2,2 g 14 g 5,5 g
Chrzan tarty Wojna 127 2,1 g 9,5 g 8,1 g
Chrzan luksusowy Społem Kielce 103 2,4 g 17 g 1,9 g
Polonaise Chrzan Tarty Polonaise 102 2,7 g 18 g 0,7 g
Chrzan Staropolski 190G. Motyl Motyl 147 3 g 17 g 6,4 g
Chrzan wyborowy bez octu Wiesław Dymecki 87 2 g 13,4 g 1,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pepperrot?

100 g of Pepperrot has 120 kcal.

How much protein is in Pepperrot?

Pepperrot contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other drikkevarer, that is above the median (median 2,5 g).

How many carbs are in Pepperrot?

Pepperrot has 18,5 g of total carbohydrates per 100 g, including 15 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pepperrot?

Pepperrot contains 2,5 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).

How much sodium is in Pepperrot?

100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6. juni 2021. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5901008000090. License: ODbL 1.0 (Open Food Facts). Source record dated 6. juni 2021. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.