Peppered Beef Jerky
Packaged product Kød OLD TRAPPER
Peppered Beef Jerky contains 247 kcal per 100 g. A serving, 1 oz., 28 g (28 g) provides about 69 kcal.
Roughly 65 % of its calories come from protein, with 35 % from carbohydrates and 0 % from fat (estimated with general energy factors).
That is more energy than the typical item in kød on FoodFactly, where the median is 200 kcal per 100 g across 40.984 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 247 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 35,7 mg | 12 % |
| Sodium L | 2.107 mg | 92 % |
| Total carbohydrates L | 21,4 g | 8 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 17,9 g | |
| Added sugars L | 2,5 g | 5 % |
| Protein L | 39,3 g | 79 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 65 %
- Carbohydrates 35 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein39,3 gin the top quarter of kød (median 17,6 g)
- Sugars17,9 gin the top quarter of kød (median 1 g)
- Fat0 gin the lowest quarter of kød (median 8,6 g)
- Saturated fat0 gin the lowest quarter of kød (median 3,1 g)
- Sodium2.107 mgin the top quarter of kød (median 380 mg)
- Protein per 100 kcal15,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- OLD TRAPPER
- Barcode
- 0079694222098
- Label serving
- 1 oz. (28 g)
- Category
- Kød
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Perium smoked sausage Heb | 247 | 17,3 g | 2,5 g | 18,5 g |
| Premium Smoked Sausage Original H-E-B | 247 | 17,3 g | 2,5 g | 17,3 g |
| Premium Smoked Sausage H-E-B | 247 | 17,3 g | 2,5 g | 18,5 g |
| Premium Smoked Sausage H-E-B | 247 | 17,3 g | 2,5 g | 18,5 g |
| Ham And Swiss Slider Taylor Farms | 247 | 14,2 g | 27,8 g | 8,6 g |
| French Baguette, Organic, Flow Wrap Première Moisson | 247 | 8,6 g | 50,6 g | 1,2 g |
| Beef Jerky - Teriyaki Pompano Ranch Meat | 247 | 18,3 g | 35,3 g | 3,5 g |
| Ground Beef 80/20 Signature Select | 247 | 16,8 g | 0 g | 19,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Peppered Beef Jerky?
100 g of Peppered Beef Jerky has 247 kcal. Serving, 1 oz., 28 g (28 g): about 69 kcal.
Is Peppered Beef Jerky high in protein?
Peppered Beef Jerky contains 39,3 g of protein per 100 g (79 % of the 50 g Daily Value), or 11 g in serving, 1 oz., 28 g (28 g). About 65 % of its calories come from protein. Compared with other kød, that is among the highest quarter (median 17,6 g).
How many carbs are in Peppered Beef Jerky?
Peppered Beef Jerky has 21,4 g of total carbohydrates per 100 g, including 0 g of fiber and 17,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Peppered Beef Jerky?
Peppered Beef Jerky contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Peppered Beef Jerky?
100 g contains 2.107 mg of sodium, 92 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0079694222098. License: ODbL 1.0 (Open Food Facts). Source record dated 16. maj 2026. Imported 6. november 2026.
Last updated: . Source description: "PEPPERED BEEF JERKY". Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.