Peppercorn Sauce
Packaged product Suppe og saucer M&S Foods
Peppercorn Sauce contains 115 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 115 kcal.
Roughly 57 % of its calories come from fat, with 32 % from carbohydrates and 11 % from protein (estimated with general energy factors).
That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 138 kcal per 100 g across 72 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 115 kcal | |
| Total fat L | 7,3 g | 9 % |
| Saturated fat L | 0,2 g | 1 % |
| Sodium L | 629 mg | 27 % |
| Total carbohydrates L | 9,1 g | 3 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,8 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,1 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 32 %
- Fat 57 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,1 gin the top quarter of suppe og saucer (median 1,3 g)
- Sugars1,8 gbelow the median for suppe og saucer (median 2,5 g)
- Fat7,3 gbelow the median for suppe og saucer (median 9,4 g)
- Saturated fat0,2 gin the lowest quarter of suppe og saucer (median 3,5 g)
- Sodium629 mgbelow the median for suppe og saucer (median 680 mg)
- Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- M&S Foods
- Barcode
- 00202664
- Quantity
- 180g
- Label serving
- 1 serving (100 g)
- Category
- Pebersaucer
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Beef Stock (61%) (Water - Beef Bones - Tomato Purée - Salt, Yeast Extract Sugar Sunflower Oil) Single Cream (Milk) (17%) - Brandy (4%) - Shallots W . Double Cream (Milk) (3%) - Cornflour Beef Fat Green Peppercorns Dijon Mustard Water Dried Mustard Vinegar Sea Salt Mustard Seed Husk Allspice - Turmeric) Demerara Sugar Salt Tomato Purée. Ground Black Pepper - Thyme - Ground White Pepper.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pepper Sauce Colman's | 119 | 4,7 g | 11 g | 6,3 g |
| Peppercorn sauce Marks & Spencer | 122 | 1,4 g | 5,9 g | 10,2 g |
| Sauce Aux 3 Poivres Eric Bur | 107 | 0,7 g | 4,3 g | 7,5 g |
| Sauce poivre Maison Potier | 102 | 2 g | 4,5 g | 8,4 g |
| Sauce bio au poivre végétale Les 3 Chouettes | 131 | 2,6 g | 3,5 g | 11 g |
| Sauce poivre Maison Potier | 132 | 2,6 g | 5,4 g | 11 g |
| Sauce 3 poivre President | 96 | 2,1 g | 5,6 g | 7,2 g |
| Ajver Vipro | 95 | 4,8 g | 14,3 g | 11,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Peppercorn Sauce?
100 g of Peppercorn Sauce has 115 kcal. Serving, 1 serving, 100 g (100 g): about 115 kcal.
How much protein is in Peppercorn Sauce?
Peppercorn Sauce contains 3,1 g of protein per 100 g (6 % of the 50 g Daily Value), or 3,1 g in serving, 1 serving, 100 g (100 g). About 11 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 1,3 g).
How many carbs are in Peppercorn Sauce?
Peppercorn Sauce has 9,1 g of total carbohydrates per 100 g, including 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Peppercorn Sauce?
Peppercorn Sauce contains 7,3 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
How much sodium is in Peppercorn Sauce?
100 g contains 629 mg of sodium, 27 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. oktober 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00202664. License: ODbL 1.0 (Open Food Facts). Source record dated 2. oktober 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.