Pepper Steak
Packaged product Drikkevarer Farm boy
Pepper Steak contains 140 kcal per 100 g. A serving, 1 portion, 350 g (350 g) provides about 490 kcal.
Roughly 61 % of its calories come from protein, with 39 % from fat and 0 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 56 kcal per 100 g across 45.481 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 140 kcal | |
| Total fat L | 6 g | 8 % |
| Saturated fat L | 2 g | 10 % |
| Trans fat L | 0,2 g | |
| Cholesterol L | 60 mg | 20 % |
| Sodium L | 170 mg | 7 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 21 g | 42 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 61 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein21 gin the top quarter of drikkevarer (median 0,6 g)
- Sugars0 gin the lowest quarter of drikkevarer (median 4,8 g)
- Fat6 gin the top quarter of drikkevarer (median 0,1 g)
- Saturated fat2 gabove the median for drikkevarer (median 0,1 g)
- Sodium170 mgin the top quarter of drikkevarer (median 32 mg)
- Protein per 100 kcal15 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Farm boy
- Barcode
- 0270318010798
- Label serving
- 1 portion (350 g)
- Category
- Drikkevarer
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Orange Juice Grove | 140 | 0 g | 36 g | 0 g |
| Round Steak Tasman | 140 | 21 g | 0 g | 7 g |
| Oat-Almond Drink NATRUE | 140 | 4,3 g | 16,8 g | 5,8 g |
| flat iron steak purland | 140 | 18,9 g | 1,4 g | 6,4 g |
| Angus Fillet Steak Lidl | 140 | 21,2 g | 0 g | 6,1 g |
| Sizzle Steaks Co Op | 140 | 21,7 g | 3,3 g | 4,4 g |
| Plateau Kobe Saumon Osaka | 140 | 9,5 g | 15,9 g | 4,7 g |
| Vanilla Taste drink Coop | 140 | 20 g | 7 g | 3,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pepper Steak?
100 g of Pepper Steak has 140 kcal. Serving, 1 portion, 350 g (350 g): about 490 kcal.
Is Pepper Steak high in protein?
Pepper Steak contains 21 g of protein per 100 g (42 % of the 50 g Daily Value), or 73,5 g in serving, 1 portion, 350 g (350 g). About 61 % of its calories come from protein. Compared with other drikkevarer, that is among the highest quarter (median 0,6 g).
How many carbs are in Pepper Steak?
Pepper Steak has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pepper Steak?
Pepper Steak contains 6 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).
How much sodium is in Pepper Steak?
100 g contains 170 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. juli 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0270318010798. License: ODbL 1.0 (Open Food Facts). Source record dated 20. juli 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.