Pechuga de Pavo finas lonchas

Packaged product Fjerkræ Realvalle

Pechuga de Pavo finas lonchas contains 99 kcal per 100 g. A serving, 30 g (30 g) provides about 30 kcal.

Roughly 65 % of its calories come from protein, with 30 % from fat and 5 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in fjerkræ on FoodFactly, where the median is 134 kcal per 100 g across 38.682 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pechuga de Pavo finas lonchas by Realvalle, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
99kcal per 100 g
16 gprotein
1,3 gcarbohydrates
3,3 gfat
30kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 99 kcal
Total fat L 3,3 g 4 %
Saturated fat L 1,1 g 6 %
Sodium L 720 mg 31 %
Total carbohydrates L 1,3 g 0,5 %
Dietary fiber not reported
Total sugars L 0,5 g
Added sugars L 0 g 0 %
Protein L 16 g 32 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 65 %Carbohydrates: 5 %Fat: 30 %99kcal / 100 g
  • Protein 65 %
  • Carbohydrates 5 %
  • Fat 30 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein16 gbelow the median for fjerkræ (median 17,9 g)
  • Sugars0,5 gbelow the median for fjerkræ (median 0,88 g)
  • Fat3,3 gbelow the median for fjerkræ (median 4,4 g)
  • Saturated fat1,1 gbelow the median for fjerkræ (median 1,2 g)
  • Sodium720 mgin the top quarter of fjerkræ (median 290 mg)
  • Protein per 100 kcal16,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Realvalle
Barcode
20797775
Quantity
300g
Label serving
30 g
Category
pechuga-de-pavo-cocido
Packaging
Plastic
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pechuga de pavo 70%, agua, antioxidantes (eritorbato sódico, lactado sódico), estabilizantes (carragenatos, sorbitol, polifostato sódico), sal, aroma, conservador (nitrato sódico)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
Pit de gall dindi Ametller Origen 99 21 g 1,2 g 1,3 g
Pechuga de pollo Noel 83 14 g 1,9 g 2,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pechuga de Pavo finas lonchas?

100 g of Pechuga de Pavo finas lonchas has 99 kcal. Serving, 30 g (30 g): about 30 kcal.

Is Pechuga de Pavo finas lonchas high in protein?

Pechuga de Pavo finas lonchas contains 16 g of protein per 100 g (32 % of the 50 g Daily Value), or 4,8 g in serving, 30 g (30 g). About 65 % of its calories come from protein. Compared with other fjerkræ, that is below the median (median 17,9 g).

How many carbs are in Pechuga de Pavo finas lonchas?

Pechuga de Pavo finas lonchas has 1,3 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pechuga de Pavo finas lonchas?

Pechuga de Pavo finas lonchas contains 3,3 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).

How much sodium is in Pechuga de Pavo finas lonchas?

100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20797775. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.