Pêches

Packaged product Sweets og Desserter De L'Ora

Pêches contains 50 kcal per 100 g.

Roughly 94 % of its calories come from carbohydrates, with 6 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 62 kcal per 100 g across 255 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pêches by De L'Ora, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
50kcal per 100 g
0,7 gprotein
11 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 50 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 11 g 4 %
Dietary fiber L 1,1 g 4 %
Total sugars L 11 g
Added sugars L 0 g 0 %
Protein L 0,7 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 94 %50kcal / 100 g
  • Protein 6 %
  • Carbohydrates 94 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,7 gin the top quarter of sweets og desserter (median 0,5 g)
  • Fiber1,1 gin the top quarter of sweets og desserter (median 0,8 g)
  • Sugars11 gbelow the median for sweets og desserter (median 13 g)
  • Sodium0 mgin the lowest quarter of sweets og desserter (median 4 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
De L'Ora
Barcode
0024000161080
Quantity
4 x 120 g
Category
Ferskner i sukkerlage
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

PÊCHE, JUS DE RAISIN À BASE DE CONCENTRÉ, ANTIOXYDANT: ACIDE ASCORBIQUE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Sliced Peaches Target Stores 50 0,71 g 12,1 g 0 g
Peaches Nemco 50 0,71 g 12,1 g 0 g
Yellow Cling Sliced Peaches In Light Syrup Gabriela 50 0,71 g 12,1 g 0 g
Sliced Peaches Kings Super Markets Inc 50 0,71 g 12,1 g 0 g
Pêches SSA Quartiers & Jus Dole 50 0,7 g 11 g 0 g
Yellow Cling Sliced Peaches Gabriela 50 0,71 g 12,1 g 0 g
Sliced Peaches In Light Syrup Northeast 50 0,71 g 12,1 g 0 g
Organic Sliced Peaches Wild Oats 50 0,71 g 12,1 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pêches?

100 g of Pêches has 50 kcal.

How much protein is in Pêches?

Pêches contains 0,7 g of protein per 100 g (1 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 0,5 g).

How many carbs are in Pêches?

Pêches has 11 g of total carbohydrates per 100 g, including 1,1 g of fiber and 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pêches?

Pêches contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Pêches?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0024000161080. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.