Peanut Butter
Packaged product Mælk og æg Rewe
Peanut Butter contains 528 kcal per 100 g.
Roughly 62 % of its calories come from fat, with 36 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 604 kcal per 100 g across 2.712 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 528 kcal | |
| Total fat L | 36 g | 46 % |
| Saturated fat L | 16 g | 80 % |
| Sodium L | 284 mg | 12 % |
| Total carbohydrates L | 47 g | 17 % |
| Dietary fiber | not reported | |
| Total sugars L | 46 g | |
| Added sugars L | 50 g | 100 % |
| Protein L | 3,6 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 36 %
- Fat 62 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,6 gin the lowest quarter of mælk og æg (median 25 g)
- Sugars46 gin the top quarter of mælk og æg (median 6,3 g)
- Fat36 gin the lowest quarter of mælk og æg (median 49,2 g)
- Saturated fat16 gin the top quarter of mælk og æg (median 7,9 g)
- Sodium284 mgabove the median for mælk og æg (median 212 mg)
- Protein per 100 kcal0,68 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Rewe
- Barcode
- 4388860249354
- Quantity
- 126 g
- Category
- Jordnøddesmør
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, peanut paste 18%, cocoa butter, whey product, palm fat, whole milk powder, cocoa mass, butterfat, salt, emulsifiers lecithins, polyglycerol polyricinoleate), natural flavouring,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerJordnødderKakaosmørSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lowes foods, creamy peanut butter spread Lowes Foods | 528 | 19,4 g | 38,9 g | 33,3 g |
| Reduced fat creamy peanut butter spread Great Value | 528 | 19,4 g | 38,9 g | 33,3 g |
| Crunchy peanut spread Market Pantry | 528 | 22,2 g | 36,1 g | 33,3 g |
| Peanut Butter Cookies Kirkland Signature | 528 | 9,4 g | 54,7 g | 30,2 g |
| Peanut Spread Home Style SM Bonus | 530 | 20 g | 46,7 g | 30 g |
| Honey Creamy Roasted Peanut Spread Kroger | 531 | 18,8 g | 34,4 g | 40,6 g |
| Natural peanut butter Wild Oats Marketplace | 531 | 18,8 g | 37,5 g | 37,5 g |
| Peanut Butter Blended With Rich Dark Chocolate Peanut Butter & Co | 531 | 18,8 g | 37,5 g | 40,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Peanut Butter?
100 g of Peanut Butter has 528 kcal.
How much protein is in Peanut Butter?
Peanut Butter contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 25 g).
How many carbs are in Peanut Butter?
Peanut Butter has 47 g of total carbohydrates per 100 g, including 46 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Peanut Butter?
Peanut Butter contains 36 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).
How much sodium is in Peanut Butter?
100 g contains 284 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4388860249354. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.