Peanut butter

Packaged product Mælk og æg Olimp

Peanut butter contains 644 kcal per 100 g.

Roughly 72 % of its calories come from fat, with 15 % from protein and 12 % from carbohydrates (estimated with general energy factors).

That is close to the median for mælk og æg on FoodFactly (600 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Peanut butter by Olimp, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
644kcal per 100 g
25 gprotein
20 gcarbohydrates
52 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 644 kcal
Total fat L 52 g 67 %
Saturated fat L 10 g 50 %
Sodium L 70 mg 3 %
Total carbohydrates L 20 g 7 %
Dietary fiber not reported
Total sugars L 5,1 g
Added sugars L 0 g 0 %
Protein L 25 g 50 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 12 %Fat: 72 %644kcal / 100 g
  • Protein 15 %
  • Carbohydrates 12 %
  • Fat 72 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars5,1 gbelow the median for mælk og æg (median 6,3 g)
  • Fat52 gin the top quarter of mælk og æg (median 49,2 g)
  • Saturated fat10 gin the top quarter of mælk og æg (median 8 g)
  • Sodium70 mgbelow the median for mælk og æg (median 233 mg)
  • Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Olimp
Barcode
5901330053764
Quantity
700 g
Category
Jordnøddesmør
Nutri-Score
B as computed by Open Food Facts

Ingredients

100% roastedpeanuts contain traces of Other nuts. The oily layer on the top of the product is natural in beforeusing, Best before: (see below the barcode). Storage conditions.' Store in a dry and cool pla? WT 3-4 weeks of opening. Nutrition declaration: per 100 g (per portion.' 15 g - I

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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FoodCaloriesProteinCarbsFat
Olimp Premium Peanut Butter Olimp 644 25 g 20 g 52 g
Peanut Butter OLIMP Sport Nutrition 644 25 g 20 g 52 g
Pindakaas naturel PLUS 644 22,6 g 10,2 g 55,3 g
Pindakaas naturel PLUS 644 22,6 g 10,2 g 55,3 g
Peanut butter smooth Olimp 644 25 g 20 g 52 g
Peanut butter Olimp 644 25 g 20 g 52 g
Peanut butter Olimp 644 25 g 20 g 52 g
Peanut butter Olimp Sport Nutrition 644 25 g 20 g 52 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peanut butter?

100 g of Peanut butter has 644 kcal.

Is Peanut butter high in protein?

Peanut butter contains 25 g of protein per 100 g (50 % of the 50 g Daily Value). About 15 % of its calories come from protein.

How many carbs are in Peanut butter?

Peanut butter has 20 g of total carbohydrates per 100 g, including 5,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peanut butter?

Peanut butter contains 52 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).

How much sodium is in Peanut butter?

100 g contains 70 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5901330053764. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.