Peanut Butter

Packaged product Mælk og æg Bodylab

Peanut Butter contains 634 kcal per 100 g. A serving, 100 g (100 g) provides about 634 kcal.

Roughly 74 % of its calories come from fat, with 18 % from protein and 9 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

634kcal per 100 g
27 gprotein
13 gcarbohydrates
50 gfat
634kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 634 kcal
Total fat L 50 g 64 %
Saturated fat L 6,5 g 33 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 13 g 5 %
Dietary fiber L 9,8 g 35 %
Total sugars L 5,5 g
Protein L 27 g 54 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 9 %Fat: 74 %634kcal / 100 g
  • Protein 18 %
  • Carbohydrates 9 %
  • Fat 74 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein27 gin the top quarter of mælk og æg (median 8 g)
  • Fiber9,8 gin the top quarter of mælk og æg (median 0,6 g)
  • Sugars5,5 gabove the median for mælk og æg (median 3,9 g)
  • Fat50 gin the top quarter of mælk og æg (median 10 g)
  • Saturated fat6,5 gabove the median for mælk og æg (median 4,2 g)
  • Sodium4 mgin the lowest quarter of mælk og æg (median 232 mg)
  • Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bodylab
Barcode
5711657021496
Label serving
100 g
Category
Mælk og æg

Ingredients

Ingredients not reported.

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Nut Butter Cashew Foodist 634 21 g 23 g 50 g
Peanut Butter Chunky Zero Cave Nut 634 24,7 g 25,6 g 48,1 g
Peppermint bar with lavender infusion dairy free Elements Truffles 633 7,5 g 35 g 49,2 g
Peanut Butter Morin 633 26,7 g 20 g 50 g
Organic Peanut Butter Creamy Full Circle Market 633 26,7 g 23,3 g 46,7 g
Organic Peanut Butter Odds & Ends 633 23,3 g 20 g 50 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peanut Butter?

100 g of Peanut Butter has 634 kcal. Serving, 100 g (100 g): about 634 kcal.

Is Peanut Butter high in protein?

Peanut Butter contains 27 g of protein per 100 g (54 % of the 50 g Daily Value), or 27 g in serving, 100 g (100 g). About 18 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 8 g).

How many carbs are in Peanut Butter?

Peanut Butter has 13 g of total carbohydrates per 100 g, including 9,8 g of fiber and 5,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peanut Butter?

Peanut Butter contains 50 g of fat per 100 g, of which 6,5 g is saturated (33 % of the Daily Value).

How much sodium is in Peanut Butter?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 15. maj 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5711657021496. License: ODbL 1.0 (Open Food Facts). Source record dated 15. maj 2024. Imported 8. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.