Pea Protein Isolate 2.0 Chocolate & Hazelnuts
Packaged product Sweets og Desserter HSN
Pea Protein Isolate 2.0 Chocolate & Hazelnuts contains 376 kcal per 100 g. A serving, 30 g (30 g) provides about 113 kcal.
Roughly 78 % of its calories come from protein, with 19 % from fat and 3 % from carbohydrates (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (375 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 376 kcal | |
| Total fat L | 7,9 g | 10 % |
| Saturated fat L | 2,6 g | 13 % |
| Sodium L | 944 mg | 41 % |
| Total carbohydrates L | 3,1 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 72 g | 144 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 78 %
- Carbohydrates 3 %
- Fat 19 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein72 gin the top quarter of sweets og desserter (median 29 g)
- Sugars0,2 gin the lowest quarter of sweets og desserter (median 5,4 g)
- Fat7,9 gabove the median for sweets og desserter (median 5,9 g)
- Saturated fat2,6 gabove the median for sweets og desserter (median 2,2 g)
- Sodium944 mgin the top quarter of sweets og desserter (median 214 mg)
- Protein per 100 kcal19,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- HSN
- Barcode
- 5056329508722
- Label serving
- 30 g
- Category
- Kosttilskud
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pea protein isolate, fat-reduced cocoa powder (10-12% cocoa butter) (from seeds of Theobroma cacao), flavouring, acidity regulator (potassium carbonate), natural flavouring, sodium chloride, thickener (xanthan gum), sweetener (sucralose), sweetener (steviol glycosides).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Kakaosmør
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pea Protein Isolate 2.0 Chocolate & Hazelnuts?
100 g of Pea Protein Isolate 2.0 Chocolate & Hazelnuts has 376 kcal. Serving, 30 g (30 g): about 113 kcal.
Is Pea Protein Isolate 2.0 Chocolate & Hazelnuts high in protein?
Pea Protein Isolate 2.0 Chocolate & Hazelnuts contains 72 g of protein per 100 g (144 % of the 50 g Daily Value), or 21,6 g in serving, 30 g (30 g). About 78 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 29 g).
How many carbs are in Pea Protein Isolate 2.0 Chocolate & Hazelnuts?
Pea Protein Isolate 2.0 Chocolate & Hazelnuts has 3,1 g of total carbohydrates per 100 g, including 0,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pea Protein Isolate 2.0 Chocolate & Hazelnuts?
Pea Protein Isolate 2.0 Chocolate & Hazelnuts contains 7,9 g of fat per 100 g, of which 2,6 g is saturated (13 % of the Daily Value).
How much sodium is in Pea Protein Isolate 2.0 Chocolate & Hazelnuts?
100 g contains 944 mg of sodium, 41 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. juni 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5056329508722. License: ODbL 1.0 (Open Food Facts). Source record dated 25. juni 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.