Pâtes sarrasin

Packaged product Korn og pastaprodukter Saveurs attitudes

Pâtes sarrasin contains 354 kcal per 100 g.

Roughly 68 % of its calories come from carbohydrates, with 21 % from protein and 11 % from fat (estimated with general energy factors).

That is close to the median for korn og pastaprodukter on FoodFactly (351 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pâtes sarrasin by Saveurs attitudes, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
354kcal per 100 g
19 gprotein
62 gcarbohydrates
4,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 354 kcal
Total fat L 4,4 g 6 %
Saturated fat L 0,8 g 4 %
Sodium L 80 mg 3 %
Total carbohydrates L 62 g 23 %
Dietary fiber not reported
Total sugars L 2,2 g
Protein L 19 g 38 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 68 %Fat: 11 %354kcal / 100 g
  • Protein 21 %
  • Carbohydrates 68 %
  • Fat 11 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein19 gin the top quarter of korn og pastaprodukter (median 12 g)
  • Sugars2,2 gabove the median for korn og pastaprodukter (median 1,5 g)
  • Fat4,4 gin the top quarter of korn og pastaprodukter (median 2,9 g)
  • Saturated fat0,8 gin the top quarter of korn og pastaprodukter (median 0,7 g)
  • Sodium80 mgin the top quarter of korn og pastaprodukter (median 4 mg)
  • Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Saveurs attitudes
Barcode
3299430060426
Category
Buckwheat pasta
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Torsades au sarrasin bio La Fourche 354 13 g 66,4 g 2,8 g
Fusilli 100 % Sarrasin Bio - 500 G - Ma Vie Sans Gluten Ma vie sans gluten 354 12 g 65 g 3,1 g
Pasta di grano saraceno bio Fior di Loto 354 8,4 g 74 g 2 g
Pasta di grano saraceno Fior di Loto 354 8,4 g 74 g 2 g
Macarrón Al Diante 355 12 g 74,5 g 1,8 g
Pasta di grano saraceno Fior di Loto 352 8,4 g 73,6 g 2 g
P'tite Tini Sarrasin La Patte Jeanjean 352 13 g 65 g 2,7 g
Sarrasin risoni Monoprix 352 11 g 68 g 2,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pâtes sarrasin?

100 g of Pâtes sarrasin has 354 kcal.

Is Pâtes sarrasin high in protein?

Pâtes sarrasin contains 19 g of protein per 100 g (38 % of the 50 g Daily Value). About 21 % of its calories come from protein. Compared with other korn og pastaprodukter, that is among the highest quarter (median 12 g).

How many carbs are in Pâtes sarrasin?

Pâtes sarrasin has 62 g of total carbohydrates per 100 g, including 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pâtes sarrasin?

Pâtes sarrasin contains 4,4 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).

How much sodium is in Pâtes sarrasin?

100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3299430060426. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.