Pâte feuilletée
Packaged product Sweets og Desserter TLJ
Pâte feuilletée contains 340 kcal per 100 g. A serving, 100 g (100 g) provides about 340 kcal.
Roughly 48 % of its calories come from fat, with 45 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 383 kcal per 100 g across 48 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 340 kcal | |
| Total fat L | 18 g | 23 % |
| Saturated fat L | 9,4 g | 47 % |
| Sodium L | 520 mg | 23 % |
| Total carbohydrates L | 38 g | 14 % |
| Dietary fiber L | 1,1 g | 4 % |
| Total sugars L | 0,8 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 5,9 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 45 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,9 gin the top quarter of sweets og desserter (median 5,8 g)
- Fiber1,1 gbelow the median for sweets og desserter (median 1,6 g)
- Sugars0,8 gbelow the median for sweets og desserter (median 1,4 g)
- Fat18 gin the lowest quarter of sweets og desserter (median 23,1 g)
- Saturated fat9,4 gin the lowest quarter of sweets og desserter (median 10,4 g)
- Sodium520 mgin the top quarter of sweets og desserter (median 400 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- TLJ
- Barcode
- 3700311801767
- Quantity
- 230 g
- Label serving
- 100 g
- Category
- Puff pastry with vegetable fat
- Packaging
- bag
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé - eau - huiles et graisses végétales 17,2% (palme, colza) - alcool - sel - vinaigre d'alcool - levure désactivée.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSaltEddikeGærPalmeolieRapsfrøolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pâte feuilletés Naturalia | 341 | 6,2 g | 40,5 g | 17 g |
| Pâte Feuilletée Biologik | 332 | 6 g | 41 g | 19 g |
| Pate feuilletée sans gluten Casino | 352 | 2,6 g | 38 g | 20 g |
| Pâte feuilletée sans gluten Casino | 352 | 2,6 g | 38 g | 20 g |
| Pate feuilletee sans gluten Genius | 356 | 2,4 g | 38 g | 20,8 g |
| Pâte Feuilletée Cérélia | 356 | 6,5 g | 42,5 g | 17,5 g |
| Puff pastry lowered Coop naturaplan | 364 | 5 g | 40 g | 19 g |
| Pâte feuilletée La Vie Claire La vie claire | 366 | 6,5 g | 41,3 g | 19,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pâte feuilletée?
100 g of Pâte feuilletée has 340 kcal. Serving, 100 g (100 g): about 340 kcal.
How much protein is in Pâte feuilletée?
Pâte feuilletée contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value), or 5,9 g in serving, 100 g (100 g). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,8 g).
How many carbs are in Pâte feuilletée?
Pâte feuilletée has 38 g of total carbohydrates per 100 g, including 1,1 g of fiber and 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pâte feuilletée?
Pâte feuilletée contains 18 g of fat per 100 g, of which 9,4 g is saturated (47 % of the Daily Value).
How much sodium is in Pâte feuilletée?
100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3700311801767. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.