Pâté en croûte nature
Packaged product Kød Les salaisons de Chartreuse
Pâté en croûte nature contains 214 kcal per 100 g.
Roughly 47 % of its calories come from fat, with 27 % from protein and 26 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in kød on FoodFactly, where the median is 289 kcal per 100 g across 184 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 214 kcal | |
| Total fat L | 11 g | 14 % |
| Saturated fat L | 6 g | 30 % |
| Sodium L | 480 mg | 21 % |
| Total carbohydrates L | 13,4 g | 5 % |
| Dietary fiber | not reported | |
| Total sugars L | 1 g | |
| Added sugars L | 0,5 g | 1 % |
| Protein L | 14 g | 28 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27 %
- Carbohydrates 26 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14 gin the top quarter of kød (median 11 g)
- Sugars1 gbelow the median for kød (median 1,1 g)
- Fat11 gin the lowest quarter of kød (median 18 g)
- Saturated fat6 gin the lowest quarter of kød (median 7,5 g)
- Sodium480 mgin the lowest quarter of kød (median 680 mg)
- Protein per 100 kcal6,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Les salaisons de Chartreuse
- Barcode
- 3302016002014
- Quantity
- 1 kg
- Category
- Pâté in crust
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Viande de porc, _farine de blé_, eau, abats de porc, _beurre_, sel, sucre de canne, poivre, ail, gelée, muscade, gingembre, girofle, cannelle.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pâté en croûte poulet citron Drôme salaison | 213 | 12,9 g | 18 g | 9,3 g |
| Pâté en Croûte Patrimoine gourmand | 216 | 13,9 g | 15,5 g | 10,9 g |
| Pâté en croute médaillon Metzger Muller | 219 | 12,5 g | 14,3 g | 12,4 g |
| Paté en croute 2 TR Label Rouge Maison MONTERRAT | 219 | 13 g | 15 g | 15 g |
| Pâté en croûte supérieur Michel Bolard | 220 | 13 g | 15 g | 12 g |
| Pate en croute de saumon et merlu Deluxe | 223 | 10 g | 16 g | 13 g |
| Paté en croûte Tempé | 223 | 15 g | 17 g | 10 g |
| Pâté en Croûte de Dinde aux Marrons Deluxe | 226 | 12 g | 12 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pâté en croûte nature?
100 g of Pâté en croûte nature has 214 kcal.
Is Pâté en croûte nature high in protein?
Pâté en croûte nature contains 14 g of protein per 100 g (28 % of the 50 g Daily Value). About 27 % of its calories come from protein. Compared with other kød, that is among the highest quarter (median 11 g).
How many carbs are in Pâté en croûte nature?
Pâté en croûte nature has 13,4 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pâté en croûte nature?
Pâté en croûte nature contains 11 g of fat per 100 g, of which 6 g is saturated (30 % of the Daily Value).
How much sodium is in Pâté en croûte nature?
100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3302016002014. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.