Pate de curry vert
Packaged product Måltider og disketter Royal Cool
Pate de curry vert contains 75 kcal per 100 g.
Roughly 62 % of its calories come from carbohydrates, with 21 % from protein and 17 % from fat (estimated with general energy factors).
That is close to the median for måltider og disketter on FoodFactly (76 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 75 kcal | |
| Total fat L | 1,1 g | 1 % |
| Saturated fat L | 0,4 g | 2 % |
| Sodium L | 4.400 mg | 191 % |
| Total carbohydrates L | 9 g | 3 % |
| Dietary fiber L | 8,7 g | 31 % |
| Total sugars L | 9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21 %
- Carbohydrates 62 %
- Fat 17 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3 gin the top quarter of måltider og disketter (median 1,5 g)
- Fiber8,7 gin the top quarter of måltider og disketter (median 1,5 g)
- Sugars9 gin the top quarter of måltider og disketter (median 5,2 g)
- Fat1,1 gin the lowest quarter of måltider og disketter (median 3,4 g)
- Saturated fat0,4 gbelow the median for måltider og disketter (median 0,42 g)
- Sodium4.400 mgin the top quarter of måltider og disketter (median 400 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Royal Cool
- Barcode
- 8858598041446
- Category
- dagligvarer
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Fresh Green Chilli 30.00 %, Lemongrass 17374 Garlic 16.00 %, Shallot 13.00 %, Salt 10.00 %, Spices 5.00 %, Galangal 3.00 %, Acidity regulator:Citftvd (830) 0.20%
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pate de curry vert?
100 g of Pate de curry vert has 75 kcal.
How much protein is in Pate de curry vert?
Pate de curry vert contains 3 g of protein per 100 g (6 % of the 50 g Daily Value). About 21 % of its calories come from protein. Compared with other måltider og disketter, that is among the highest quarter (median 1,5 g).
How many carbs are in Pate de curry vert?
Pate de curry vert has 9 g of total carbohydrates per 100 g, including 8,7 g of fiber and 9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pate de curry vert?
Pate de curry vert contains 1,1 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).
How much sodium is in Pate de curry vert?
100 g contains 4.400 mg of sodium, 191 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8858598041446. License: ODbL 1.0 (Open Food Facts). Source record dated 23. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.