Pâte à pizza Rustico

Packaged product Måltider og disketter Coop naturaplan

Pâte à pizza Rustico contains 274 kcal per 100 g. A serving, 67 g (67 g) provides about 184 kcal.

Roughly 68 % of its calories come from carbohydrates, with 21 % from fat and 10 % from protein (estimated with general energy factors).

That is close to the median for måltider og disketter on FoodFactly (275 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pâte à pizza Rustico by Coop naturaplan, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
274kcal per 100 g
7 gprotein
46 gcarbohydrates
6,3 gfat
184kcal in serving, 67 g (67 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 274 kcal
Total fat L 6,3 g 8 %
Saturated fat L 1,9 g 10 %
Sodium L 560 mg 24 %
Total carbohydrates L 46 g 17 %
Dietary fiber L 2,8 g 10 %
Total sugars L 3,1 g
Added sugars L 0,61 g 1 %
Protein L 7 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 68 %Fat: 21 %274kcal / 100 g
  • Protein 10 %
  • Carbohydrates 68 %
  • Fat 21 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7 gbelow the median for måltider og disketter (median 7,5 g)
  • Fiber2,8 gabove the median for måltider og disketter (median 2,3 g)
  • Sugars3,1 gin the top quarter of måltider og disketter (median 2 g)
  • Fat6,3 gabove the median for måltider og disketter (median 5,1 g)
  • Saturated fat1,9 gin the top quarter of måltider og disketter (median 0,7 g)
  • Sodium560 mgbelow the median for måltider og disketter (median 600 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coop naturaplan
Barcode
7610849105854
Label serving
67 g
Category
Pizzadej
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

farine de froment (blanche [Suisse, Europe, Amérique du Nord], complexe 9% (Suisse, Europe, Amérique du Nord]), eau, graisse de palme (production durable, huile d'olive, huile de tournesol, sirop de sucre inverti, sel de cuisine iodé, amidons (blé prégélatinisé, froment), enzymes (amylases), levure, sucre, éthanol. Tous les ingrédients agricoles sont issus de la production biologique.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelOlivenolieSolsikkeolieSaltGærSukker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pâte à pizza Rustico?

100 g of Pâte à pizza Rustico has 274 kcal. Serving, 67 g (67 g): about 184 kcal.

How much protein is in Pâte à pizza Rustico?

Pâte à pizza Rustico contains 7 g of protein per 100 g (14 % of the 50 g Daily Value), or 4,7 g in serving, 67 g (67 g). About 10 % of its calories come from protein. Compared with other måltider og disketter, that is below the median (median 7,5 g).

How many carbs are in Pâte à pizza Rustico?

Pâte à pizza Rustico has 46 g of total carbohydrates per 100 g, including 2,8 g of fiber and 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pâte à pizza Rustico?

Pâte à pizza Rustico contains 6,3 g of fat per 100 g, of which 1,9 g is saturated (10 % of the Daily Value).

How much sodium is in Pâte à pizza Rustico?

100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7610849105854. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.