Pâte à pizza

Packaged product Måltider og disketter Maizena

Pâte à pizza contains 264 kcal per 100 g.

Roughly 75 % of its calories come from carbohydrates, with 14 % from fat and 11 % from protein (estimated with general energy factors).

That is close to the median for måltider og disketter on FoodFactly (275 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pâte à pizza by Maizena, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
264kcal per 100 g
7,1 gprotein
48 gcarbohydrates
4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 264 kcal
Total fat L 4 g 5 %
Saturated fat L 0,5 g 3 %
Sodium L 396 mg 17 %
Total carbohydrates L 48 g 17 %
Dietary fiber L 3 g 11 %
Total sugars L 1,1 g
Added sugars L 4,7 g 9 %
Protein L 7,1 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 75 %Fat: 14 %264kcal / 100 g
  • Protein 11 %
  • Carbohydrates 75 %
  • Fat 14 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,1 gbelow the median for måltider og disketter (median 7,5 g)
  • Fiber3 gin the top quarter of måltider og disketter (median 2,3 g)
  • Sugars1,1 gbelow the median for måltider og disketter (median 2 g)
  • Fat4 gbelow the median for måltider og disketter (median 5,1 g)
  • Saturated fat0,5 gin the lowest quarter of måltider og disketter (median 0,7 g)
  • Sodium396 mgin the lowest quarter of måltider og disketter (median 600 mg)
  • Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Maizena
Barcode
8711100080404
Category
Pizzadej
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

froment flour, corn oil, dry yeast, baking powder (e575, e500), salt, sugar

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelGærSaltSukker

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FoodCaloriesProteinCarbsFat
Pâte à pizza XXL Croustipate 264 8,2 g 48 g 2,4 g
Pâte à pizza Maizena 264 7,1 g 48 g 4 g
Pizzadeg XXL Pop! Bakery 264 8,2 g 48 g 2,4 g
Pizzateig Betty bossi 264 7 g 45 g 5,8 g
Pizza Dough Birrittella's 263 8,8 g 52,6 g 2,6 g
READY TO ROLL PIZZA DOUGH Perfect for delicious pi Asda 265 7,5 g 52 g 2,6 g
Base per Pizza Primia 265 8,2 g 48 g 2,4 g
Base per pizza Penny 265 8,2 g 48 g 2,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pâte à pizza?

100 g of Pâte à pizza has 264 kcal.

How much protein is in Pâte à pizza?

Pâte à pizza contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value). About 11 % of its calories come from protein. Compared with other måltider og disketter, that is below the median (median 7,5 g).

How many carbs are in Pâte à pizza?

Pâte à pizza has 48 g of total carbohydrates per 100 g, including 3 g of fiber and 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pâte à pizza?

Pâte à pizza contains 4 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

How much sodium is in Pâte à pizza?

100 g contains 396 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8711100080404. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.