pâté à la viande

Packaged product Kød Coop

Pâté à la viande contains 268 kcal per 100 g.

Roughly 55 % of its calories come from fat, with 29 % from carbohydrates and 17 % from protein (estimated with general energy factors).

That is less energy than the typical item in kød on FoodFactly, where the median is 299 kcal per 100 g across 27 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

pâté à la viande by Coop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
268kcal per 100 g
11 gprotein
19 gcarbohydrates
16 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 268 kcal
Total fat L 16 g 21 %
Saturated fat L 5,8 g 29 %
Sodium L 720 mg 31 %
Total carbohydrates L 19 g 7 %
Dietary fiber not reported
Total sugars L 1,9 g
Added sugars L 0 g 0 %
Protein L 11 g 22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 29 %Fat: 55 %268kcal / 100 g
  • Protein 17 %
  • Carbohydrates 29 %
  • Fat 55 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11 gin the lowest quarter of kød (median 14 g)
  • Sugars1,9 gin the top quarter of kød (median 0,6 g)
  • Fat16 gin the lowest quarter of kød (median 26 g)
  • Saturated fat5,8 gin the lowest quarter of kød (median 9,1 g)
  • Sodium720 mgin the top quarter of kød (median 640 mg)
  • Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coop
Barcode
7610807159646
Quantity
500g
Category
Terrines
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

cherzeugnle mit Sutz, im Teig gekocht. Hergestellt in der Schweiz. Schwein hvels) Lue Pastete Apéro Duo (2x250g) 500g Coop n Tao SO% (WEIZENMEHL, Wasser, Schweinefet EIER (aus Bodenhaltung). e Adert GERSTENMALZMEHL, WEZENPROTEIN, Zucker, Hefe), wncheach 19% Sulz (Wasser, Gelatine [Schwein), Kochsatz, Saocharcse, odn Wuze Fartetbf E150a Korservierungsstoff E202, Sáuerungsmittel: E330), henwech gepokellgekocht (Schweineflesch, Nithtpokelsatz [Kochsatz, Yeenenungssbif EN0 Sabilisatoren: E450, E451, Antioxidationsmittel: E301, uberzucker, Zucker Gewurzedhakte), Wasser, EIER (aus Bodenhaltung), NUzuberohung (Gucsesiruppulver, Stabilisator. E327, MILCHEWEISS, Stabilisator. 22 Artovdaborsmitel E300, 301, Maltodexin, Säureregulator. E331, Aroma), Rapsöl, tesohren Nitpokelsabt: (Kochsalz, Konservierungsstoff E250), MILCHEIWEISS, STAZIEN Weln. Pite maison apéro Duo (2x250g) 500g Coop Prodult à base de viande, avec gelée, en pâte, cuit. Elaboré en Suisse.. porc (Sulsse) ngridents Pále 50% (FARINE DE BLÉ, eau, saindoux OEUFS (d'élevage au soll, sel de cusine iodé, FARINE DE MALT D'ORGE, PROTÉNE DE FROMENT, sucre, levure), vende de porc 19%, gelée (eau, gélatine [porc) sel de cuisine, saocharcse, matodedn, condiment colorant E150a, corservateur. E202, acidifiant E30), préparation de porc saumurée/ cuite 8% (viande de porc, sel nithité [(sel de cuisine, agent conservaleure E250) stabilisateur. E450, E451, antioxydant E301, gluccse, sucre, épces), eau OEUFS (d'élevage au sol), préparation d'épices (poudre de gluccse sirop, PROTEINES LACTIQUÈS, stabilisant E327, stabilisant E262, antioxydant E30, E301, matodedne, comecteur d'acidité: E331, arôme), huile de coza, oreilles de judas, sel ntte pour saumure (sel de cuisine, agent conservateuir. E250), PROTÉINES LACTIQUE PISTACHE Mn. Nach dem Offnen innert 3 T. verbrauchen Utiser dans les 3 jour après ouverture. Be max +5°C aufbewahren Zu verbrauchen Conserver à max. +5°C. Nettogewicht 07 01.20 1000703 Lo0S09609 0.500 CH 351 7 16 10807 159646 COop info Service, Postfach 2550, 4002 Basel www.coop.ch, Info-Tel. 0848 888 444 hatonaie Tant/Tard national/ Taritta nazionale DAT

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in pâté à la viande?

100 g of pâté à la viande has 268 kcal.

Is pâté à la viande high in protein?

Pâté à la viande contains 11 g of protein per 100 g (22 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 14 g).

How many carbs are in pâté à la viande?

Pâté à la viande has 19 g of total carbohydrates per 100 g, including 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in pâté à la viande?

Pâté à la viande contains 16 g of fat per 100 g, of which 5,8 g is saturated (29 % of the Daily Value).

How much sodium is in pâté à la viande?

100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7610807159646. License: ODbL 1.0 (Open Food Facts). Source record dated 26. august 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.