Pastrami
Packaged product Sweets og Desserter Morrisons
Pastrami contains 137 kcal per 100 g.
Roughly 71 % of its calories come from protein, with 24 % from fat and 5 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 122 kcal per 100 g across 35 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 137 kcal | |
| Total fat L | 3,7 g | 5 % |
| Saturated fat L | 1,4 g | 7 % |
| Sodium L | 572 mg | 25 % |
| Total carbohydrates L | 1,7 g | 0,6 % |
| Dietary fiber L | 0,1 g | 0,4 % |
| Total sugars L | 1 g | |
| Added sugars L | 0,5 g | 1 % |
| Protein L | 24,1 g | 48 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 71 %
- Carbohydrates 5 %
- Fat 24 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein24,1 gin the top quarter of sweets og desserter (median 21 g)
- Fiber0,1 gabove the median for sweets og desserter (median 0,045 g)
- Sugars1 gin the top quarter of sweets og desserter (median 0,9 g)
- Fat3,7 gabove the median for sweets og desserter (median 3,4 g)
- Sodium572 mgin the lowest quarter of sweets og desserter (median 760 mg)
- Protein per 100 kcal17,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Morrisons
- Barcode
- 5010525034034
- Quantity
- 100 g
- Category
- Art af pastrami
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
beef brisket, salt, sugar, spices, stabiliser (diphosphates), preservative (sodium nitrate), pimento extract, pepper extract, sunflower oil, flavouring preparations
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltSukkerSolsikkeolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pastrami de bœuf aux épices Charal | 132 | 21 g | 1,6 g | 4,6 g |
| Pastrami de boeuf aux épices Charal | 132 | 21 g | 1,1 g | 4,6 g |
| Brisket Of Beef Pastrami Marks & Spencer | 131 | 22,4 g | 1,9 g | 3,8 g |
| British Pastrami Waitrose | 128 | 22,5 g | 1 g | 3,6 g |
| Pastrami Levitts | 127 | 16,4 g | 3,6 g | 5,5 g |
| Pastrami New York Style American Style | 127 | 20,9 g | 0,5 g | 4,6 g |
| Pastrami beef Lidl | 127 | 23 g | 1,5 g | 3,1 g |
| Pastrami Beef Birchwood | 127 | 23 g | 1,5 g | 3,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pastrami?
100 g of Pastrami has 137 kcal.
Is Pastrami high in protein?
Pastrami contains 24,1 g of protein per 100 g (48 % of the 50 g Daily Value). About 71 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 21 g).
How many carbs are in Pastrami?
Pastrami has 1,7 g of total carbohydrates per 100 g, including 0,1 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pastrami?
Pastrami contains 3,7 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).
How much sodium is in Pastrami?
100 g contains 572 mg of sodium, 25 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5010525034034. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.