Pastisset
Packaged product Sweets og Desserter Piñol-Puig
Pastisset contains 417 kcal per 100 g.
Roughly 57 % of its calories come from carbohydrates, with 39 % from fat and 4 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (395 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 417 kcal | |
| Total fat L | 18 g | 23 % |
| Saturated fat L | 2,2 g | 11 % |
| Sodium L | 76 mg | 3 % |
| Total carbohydrates L | 58,2 g | 21 % |
| Dietary fiber L | 2,1 g | 8 % |
| Total sugars L | 31,8 g | |
| Added sugars L | 2,8 g | 6 % |
| Protein L | 3,8 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 57 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,8 gbelow the median for sweets og desserter (median 4,4 g)
- Fiber2,1 gabove the median for sweets og desserter (median 1,4 g)
- Sugars31,8 gabove the median for sweets og desserter (median 31 g)
- Saturated fat2,2 gin the lowest quarter of sweets og desserter (median 6,7 g)
- Sodium76 mgin the lowest quarter of sweets og desserter (median 254 mg)
- Protein per 100 kcal0,92 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Piñol-Puig
- Barcode
- 8437012513037
- Quantity
- 6
- Category
- Kager
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farina de blat, Oli de girasol, Mistela, Cabell d'àngel, sucre. Conté gluten, pot contenir traces d'ou, de llet i fruits secs.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SolsikkeolieSukkerMælk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 6 frangipane tarts Asda | 417 | 4,4 g | 58 g | 18 g |
| Mini Cakes Delhaize | 417 | 5,9 g | 43,1 g | 24,5 g |
| Gâteau moelleux aux pépites de chocolat Casino | 417 | 4,6 g | 50 g | 23 g |
| Mini coulant Hacendado | 417 | 5,9 g | 38 g | 24 g |
| Cake Gobbles fruity BRITANNIA | 417 | 6,1 g | 58 g | 17,8 g |
| Sarita chocolat cake LU | 417 | 5,9 g | 49 g | 22 g |
| Creamy vanilla brown rice marshmallow treats Glenny's | 417 | 4,2 g | 75 g | 10,4 g |
| Britannia cake fruity fun Britannia | 417 | 6,1 g | 58 g | 17,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pastisset?
100 g of Pastisset has 417 kcal.
How much protein is in Pastisset?
Pastisset contains 3,8 g of protein per 100 g (8 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 4,4 g).
How many carbs are in Pastisset?
Pastisset has 58,2 g of total carbohydrates per 100 g, including 2,1 g of fiber and 31,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pastisset?
Pastisset contains 18 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).
How much sodium is in Pastisset?
100 g contains 76 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8437012513037. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.