Pastasaus
Packaged product Suppe og saucer Heinz
Pastasaus contains 64 kcal per 100 g. A serving, 100 gram (100 g) provides about 64 kcal.
Roughly 55 % of its calories come from fat, with 36 % from carbohydrates and 9 % from protein (estimated with general energy factors).
That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 86 kcal per 100 g across 814 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 64 kcal | |
| Total fat L | 3,6 g | 5 % |
| Saturated fat L | 0,2 g | 1 % |
| Sodium L | 316 mg | 14 % |
| Total carbohydrates L | 5,4 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,3 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 36 %
- Fat 55 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,3 gin the lowest quarter of suppe og saucer (median 1,8 g)
- Sugars5 gabove the median for suppe og saucer (median 4 g)
- Fat3,6 gbelow the median for suppe og saucer (median 5,1 g)
- Saturated fat0,2 gin the lowest quarter of suppe og saucer (median 1 g)
- Sodium316 mgbelow the median for suppe og saucer (median 400 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Heinz
- Barcode
- 8715700421889
- Quantity
- 300 gram
- Label serving
- 100 gram
- Category
- Pastasaucer
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
o Ingréftnts: Tomates 61 purée de tomates mi-réduite 31%, huile de sucre, sel, arômes (contiennent du céleri), plantes aromatiques, aromatiques (contiennent du céleri), épices, concentré de citron.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Italian Herb Pasta Sauce Muir Glen Organic | 64 | 1,6 g | 6,4 g | 3,6 g |
| Roasted Garlic Pasta Sauce Reggano | 64 | 1,6 g | 9,6 g | 1,6 g |
| San Marzano Vegan Bolognese The Silver Palate | 64 | 2,4 g | 6,4 g | 2,8 g |
| Portabello Mushroom Organic Pasta Sauce Muir Glen | 64 | 1,4 g | 6,5 g | 3,6 g |
| Parmesan Romano Pasta Sauce Wegmans | 64 | 2,4 g | 9,6 g | 1,6 g |
| 4 Cheese Pasta Sauce Simple Truth Organic | 64 | 3,2 g | 8 g | 2,4 g |
| La sauce spaghetti Nous - Antigaspi | 64 | 1,4 g | 6,3 g | 3,2 g |
| Homemade Arrabbiata Pasta Sauce Frank G's Hole in the Wall | 64 | 1,6 g | 4,8 g | 4,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pastasaus?
100 g of Pastasaus has 64 kcal. Serving, 100 gram (100 g): about 64 kcal.
How much protein is in Pastasaus?
Pastasaus contains 1,3 g of protein per 100 g (3 % of the 50 g Daily Value), or 1,3 g in serving, 100 gram (100 g). About 9 % of its calories come from protein. Compared with other suppe og saucer, that is in the lowest quarter (median 1,8 g).
How many carbs are in Pastasaus?
Pastasaus has 5,4 g of total carbohydrates per 100 g, including 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pastasaus?
Pastasaus contains 3,6 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
How much sodium is in Pastasaus?
100 g contains 316 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22. juni 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8715700421889. License: ODbL 1.0 (Open Food Facts). Source record dated 22. juni 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.