Pasta Snack
Packaged product Korn og pastaprodukter Kania
Pasta Snack contains 93 kcal per 100 g.
Roughly 66 % of its calories come from carbohydrates, with 22 % from fat and 12 % from protein (estimated with general energy factors).
That is less energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 355 kcal per 100 g across 5.926 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 93 kcal | |
| Total fat L | 2,2 g | 3 % |
| Saturated fat L | 1,6 g | 8 % |
| Sodium L | 312 mg | 14 % |
| Total carbohydrates L | 14,9 g | 5 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 3,4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2,7 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 66 %
- Fat 22 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,7 gin the lowest quarter of korn og pastaprodukter (median 12,4 g)
- Fiber1,3 gin the lowest quarter of korn og pastaprodukter (median 3,6 g)
- Sugars3,4 gabove the median for korn og pastaprodukter (median 2,7 g)
- Fat2,2 gabove the median for korn og pastaprodukter (median 1,8 g)
- Saturated fat1,6 gin the top quarter of korn og pastaprodukter (median 0,3 g)
- Sodium312 mgin the top quarter of korn og pastaprodukter (median 4 mg)
- Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kania
- Barcode
- 4056489380528
- Quantity
- 60g
- Category
- Pastaprodukter
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
_durumvehnäpasta_ 51.5%, tomaattijauhe 26.5%, palmurasva, tärkkelys, maltodekstriini, suola (suola, jodi), mausteyrtit (persilja, oregano), valkosipuli, paahdettu sipuli, hiivauute, sokeri, mustapippuri, luontaiset aromit
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Luvo, Kale Ricotta Ravioli Luvo Usa Llc | 93 | 4,1 g | 16 g | 2,2 g |
| Veggie lasagne Sieben Förcher | 94 | 3 g | 8,3 g | 5,4 g |
| Pasta boloñesa Knorr | 94 | 3,3 g | 15 g | 1,9 g |
| Pasta Snack Bolognese Knorr | 94 | 3,3 g | 15 g | 1,9 g |
| Melanzane alla parmigiana Oasi del tortellino | 92 | 5,3 g | 4,9 g | 5,7 g |
| Chef Boyardee Overstuffed Italian Sausage Ravioli, 15 oz, 15 OZ Chef Boyardee | 92 | 3,5 g | 14,6 g | 2,3 g |
| Knorr Pasta Snack Tomatensauce Knorr | 92 | 2,9 g | 18 g | 0,7 g |
| Three Cheese Tortellini Healthy Choice | 94 | 3,1 g | 15,7 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pasta Snack?
100 g of Pasta Snack has 93 kcal.
How much protein is in Pasta Snack?
Pasta Snack contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value). About 12 % of its calories come from protein. Compared with other korn og pastaprodukter, that is in the lowest quarter (median 12,4 g).
How many carbs are in Pasta Snack?
Pasta Snack has 14,9 g of total carbohydrates per 100 g, including 1,3 g of fiber and 3,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pasta Snack?
Pasta Snack contains 2,2 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).
How much sodium is in Pasta Snack?
100 g contains 312 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489380528. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.