瑄pasta - 清炒蕃茄
Packaged product Korn og pastaprodukter 營養師品瑄
瑄pasta - 清炒蕃茄 contains 391 kcal per 100 g. A serving, 68.8 g (68,8 g) provides about 269 kcal.
Roughly 72 % of its calories come from carbohydrates, with 17 % from fat and 11 % from protein (estimated with general energy factors).
That is more energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 347 kcal per 100 g across 17.795 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 391 kcal | |
| Total fat L | 7,6 g | 10 % |
| Saturated fat L | 0,87 g | 4 % |
| Sodium L | 666 mg | 29 % |
| Total carbohydrates L | 71,8 g | 26 % |
| Dietary fiber L | 4,7 g | 17 % |
| Total sugars L | 6,5 g | |
| Protein L | 11,3 g | 23 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 72 %
- Fat 17 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11,3 gabove the median for korn og pastaprodukter (median 7,9 g)
- Fiber4,7 gabove the median for korn og pastaprodukter (median 3 g)
- Sugars6,5 gin the top quarter of korn og pastaprodukter (median 2,1 g)
- Fat7,6 gin the top quarter of korn og pastaprodukter (median 2,7 g)
- Saturated fat0,87 gabove the median for korn og pastaprodukter (median 0,5 g)
- Sodium666 mgin the top quarter of korn og pastaprodukter (median 126 mg)
- Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- 營養師品瑄
- Barcode
- 4713095473814
- Label serving
- 68.8 g
- Category
- Korn og pastaprodukter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Thé en grain Korrekt | 391 | 0 g | 96 g | 0 g |
| wheat sandwhich loaf Impact | 391 | 72 g | 7,4 g | 7,2 g |
| Under the sea cereal strawberry flavour By sainsbury's | 391 | 8 g | 79 g | 3,7 g |
| 3 mix quinoa Chefs Choice | 391 | 13 g | 67,4 g | 6,5 g |
| Wheat germ Suma | 391 | 27,3 g | 44,7 g | 8,4 g |
| Overnight Oats Brownie Batter Trace's Oats | 391 | 23,4 g | 53,1 g | 9,4 g |
| Habanero Lime Ramen Noodles Buldak | 391 | 8,2 g | 63,6 g | 11,8 g |
| Tri-color Quinoa Country Farm Organics | 391 | 13,7 g | 69,2 g | 6,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 瑄pasta - 清炒蕃茄?
100 g of 瑄pasta - 清炒蕃茄 has 391 kcal. Serving, 68.8 g (68,8 g): about 269 kcal.
Is 瑄pasta - 清炒蕃茄 high in protein?
瑄pasta - 清炒蕃茄 contains 11,3 g of protein per 100 g (23 % of the 50 g Daily Value), or 7,8 g in serving, 68.8 g (68,8 g). About 11 % of its calories come from protein. Compared with other korn og pastaprodukter, that is above the median (median 7,9 g).
How many carbs are in 瑄pasta - 清炒蕃茄?
瑄pasta - 清炒蕃茄 has 71,8 g of total carbohydrates per 100 g, including 4,7 g of fiber and 6,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 瑄pasta - 清炒蕃茄?
瑄pasta - 清炒蕃茄 contains 7,6 g of fat per 100 g, of which 0,87 g is saturated (4 % of the Daily Value).
How much sodium is in 瑄pasta - 清炒蕃茄?
100 g contains 666 mg of sodium, 29 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12. november 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4713095473814. License: ODbL 1.0 (Open Food Facts). Source record dated 12. november 2024. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.