Passata Di Pomodoro Basil
Packaged product Suppe og saucer Piacelli
Passata Di Pomodoro Basil contains 28 kcal per 100 g.
Roughly 60 % of its calories come from carbohydrates, with 25 % from protein and 14 % from fat (estimated with general energy factors).
That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 51 kcal per 100 g across 1.010 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 28 kcal | |
| Total fat L | 0,4 g | 0,5 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 200 mg | 9 % |
| Total carbohydrates L | 3,8 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 3,8 g | |
| Protein L | 1,6 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25 %
- Carbohydrates 60 %
- Fat 14 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,6 gabove the median for suppe og saucer (median 1,5 g)
- Sugars3,8 gin the lowest quarter of suppe og saucer (median 4,8 g)
- Fat0,4 gbelow the median for suppe og saucer (median 0,8 g)
- Saturated fat0 gin the lowest quarter of suppe og saucer (median 0,1 g)
- Sodium200 mgbelow the median for suppe og saucer (median 316 mg)
- Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Piacelli
- Barcode
- 9002859077333
- Category
- Tomatsaucer
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Passata di pomodoro rustica Auchan | 28 | 1,6 g | 4,2 g | 0,5 g |
| Passata gustobello | 28 | 1,4 g | 4,1 g | 0,08 g |
| Tomaten-Passata Spar Natur*pur | 28 | 1,4 g | 3,6 g | 0,2 g |
| Passata di pomodoro Unes | 28 | 1,4 g | 4,5 g | 0 g |
| Passata pomodoro Primia | 28 | 1,1 g | 6 g | 0 g |
| Bio Passata De Cecco | 28 | 1,5 g | 4,6 g | 0,2 g |
| Passata di Pomodoro Tradizionale La Torrente | 28 | 1,6 g | 4,3 g | 0,2 g |
| passata di pomodoro Todis | 28 | 1,3 g | 4 g | 0,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Passata Di Pomodoro Basil?
100 g of Passata Di Pomodoro Basil has 28 kcal.
How much protein is in Passata Di Pomodoro Basil?
Passata Di Pomodoro Basil contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value). About 25 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 1,5 g).
How many carbs are in Passata Di Pomodoro Basil?
Passata Di Pomodoro Basil has 3,8 g of total carbohydrates per 100 g, including 3,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Passata Di Pomodoro Basil?
Passata Di Pomodoro Basil contains 0,4 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Passata Di Pomodoro Basil?
100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9002859077333. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.