Passata Cooking Sauce
Packaged product Suppe og saucer Chef's Choice
Passata Cooking Sauce contains 35 kcal per 100 g.
Roughly 61 % of its calories come from carbohydrates, with 21 % from protein and 19 % from fat (estimated with general energy factors).
That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 117 kcal per 100 g across 25.223 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 35 kcal | |
| Total fat L | 0,8 g | 1 % |
| Saturated fat | not reported | |
| Sodium L | 5,2 mg | 0,2 % |
| Total carbohydrates L | 5,8 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 2 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21 %
- Carbohydrates 61 %
- Fat 19 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2 gbelow the median for suppe og saucer (median 2,1 g)
- Fat0,8 gbelow the median for suppe og saucer (median 2,9 g)
- Sodium5,2 mgin the lowest quarter of suppe og saucer (median 424 mg)
- Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chef's Choice
- Barcode
- 9339337300257
- Category
- Suppe og saucer
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dip Chip Carrots publix | 35 | 1,2 g | 8,2 g | 0 g |
| Sauce Tomate Marco Ardiri | 35 | 1,3 g | 6 g | 0,6 g |
| Super carrot & red pepper soup Marks & Spencer | 35 | 0,7 g | 4,8 g | 1,3 g |
| Sauce soja claire MARQUE COQ, bouteille en verre de Cock brand | 35 | 4,4 g | 4,1 g | 0 g |
| Veg soup Podravka | 35 | 0,9 g | 4,2 g | 1,3 g |
| Sauce 5 poivres Canton | 35 | 1 g | 3 g | 2 g |
| Carrot & red pepper soup Marks & Spencer | 35 | 0,7 g | 4,8 g | 1,3 g |
| Butternut Squash Soup Waitrose | 35 | 0,6 g | 5,2 g | 1,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Passata Cooking Sauce?
100 g of Passata Cooking Sauce has 35 kcal.
How much protein is in Passata Cooking Sauce?
Passata Cooking Sauce contains 2 g of protein per 100 g (4 % of the 50 g Daily Value). About 21 % of its calories come from protein. Compared with other suppe og saucer, that is below the median (median 2,1 g).
How many carbs are in Passata Cooking Sauce?
Passata Cooking Sauce has 5,8 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Passata Cooking Sauce?
Passata Cooking Sauce contains 0,8 g of fat per 100 g.
How much sodium is in Passata Cooking Sauce?
100 g contains 5,2 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9339337300257. License: ODbL 1.0 (Open Food Facts). Source record dated 20. oktober 2026. Imported 6. november 2026.
Last updated: . Source description: "PASSATA COOKING SAUCE". Data quality score: 70/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.