Papillottes
Packaged product Sweets og Desserter facon chocolat
Papillottes contains 587 kcal per 100 g.
Roughly 66 % of its calories come from fat, with 27 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (545 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 587 kcal | |
| Total fat L | 41,9 g | 54 % |
| Saturated fat L | 11 g | 55 % |
| Sodium L | 130 mg | 6 % |
| Total carbohydrates L | 39,2 g | 14 % |
| Dietary fiber L | 5,9 g | 21 % |
| Total sugars L | 36,4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 10,3 g | 21 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 27 %
- Fat 66 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10,3 gin the top quarter of sweets og desserter (median 6,6 g)
- Fiber5,9 gin the top quarter of sweets og desserter (median 3 g)
- Sugars36,4 gin the lowest quarter of sweets og desserter (median 49 g)
- Fat41,9 gin the top quarter of sweets og desserter (median 34 g)
- Saturated fat11 gin the lowest quarter of sweets og desserter (median 17 g)
- Sodium130 mgin the top quarter of sweets og desserter (median 40 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- facon chocolat
- Barcode
- 3760110970132
- Quantity
- 200 g
- Category
- papillotes-en-chocolat
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
"Façon 32, rue Archinard-z6400 CREST : 04 75 25 Of wwwefaconchocota+.fr
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Papillotes Facon Chocolat | 587 | 10,3 g | 39,2 g | 41,9 g |
| Papillotes Chocolat Lait et Praliné d'Exception Révillon | 576 | 10 g | 42 g | 40 g |
| Papillotes Chocolat Noir 70% et Praliné d'Exception Révillon | 573 | 10,4 g | 32 g | 42 g |
| Papillotes Irrésistiblement Noir Cémoi | 569 | 5,4 g | 44 g | 40 g |
| Papillotes Tendress' Lait et Blanc Révillon | 567 | 7,2 g | 50 g | 37 g |
| Papillotes chocolat Révillon | 566 | 7,7 g | 49 g | 37 g |
| Papillotes Révillon | 564 | 6 g | 51 g | 38 g |
| Extra blond Réveillon Chocolatier | 564 | 6 g | 51 g | 38 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Papillottes?
100 g of Papillottes has 587 kcal.
Is Papillottes high in protein?
Papillottes contains 10,3 g of protein per 100 g (21 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 6,6 g).
How many carbs are in Papillottes?
Papillottes has 39,2 g of total carbohydrates per 100 g, including 5,9 g of fiber and 36,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Papillottes?
Papillottes contains 41,9 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).
How much sodium is in Papillottes?
100 g contains 130 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760110970132. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.