Papillotes Noël Eclatant

Packaged product Sweets og Desserter Révillon

Papillotes Noël Eclatant contains 531 kcal per 100 g.

Roughly 58 % of its calories come from fat, with 38 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (545 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Papillotes Noël Eclatant by Révillon, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
531kcal per 100 g
6,3 gprotein
50 gcarbohydrates
34 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 531 kcal
Total fat L 34 g 44 %
Saturated fat L 17 g 85 %
Sodium L 40 mg 2 %
Total carbohydrates L 50 g 18 %
Dietary fiber not reported
Total sugars L 47 g
Added sugars L 0 g 0 %
Protein L 6,3 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 38 %Fat: 58 %531kcal / 100 g
  • Protein 5 %
  • Carbohydrates 38 %
  • Fat 58 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,3 gbelow the median for sweets og desserter (median 6,6 g)
  • Sugars47 gbelow the median for sweets og desserter (median 49 g)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Révillon
Barcode
3110844343144
Quantity
400 g
Category
papillotes-en-chocolat
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

LATS FOURRÉS - Ingrédients ; chocolat au lait .(sucre beurre de cacao, lait entier en pou@re, pât€@yacao, etpa'lmiste), écrats de caramel aromatique (s cre, si(dp de et beurre* caramélisés, poudre s, grains de noisettes caramélisés (noisettes torréfié s cre), éclats farine de blé, cacao maigre en poud , farine d' ànde€uëe,ami tournesol, lait écrémé en poudre, malt d'orge, sel), eurre* ostéarate e vanille, arôme naturel de vanille avec autres arAmeshaturels. Contient lait*, soja, noisette, amande, blé;or d'd'arachide, noix, noix de cajou, égne istache. Révillon Chocolati r contribue roductÌon d!unebuife de palmecertifiéœàble; utilisée on desfourragesdesesbouchéesdechow\d. Pour plus d'informations, rendez-vous sur : www.revillonçhocòfrw .fr

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HasselnødMandlerKakaosmørSalt

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Papillotes 3 chocolats Beaumesnil 530 6,8 g 54 g 31 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Papillotes Noël Eclatant?

100 g of Papillotes Noël Eclatant has 531 kcal.

How much protein is in Papillotes Noël Eclatant?

Papillotes Noël Eclatant contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 6,6 g).

How many carbs are in Papillotes Noël Eclatant?

Papillotes Noël Eclatant has 50 g of total carbohydrates per 100 g, including 47 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Papillotes Noël Eclatant?

Papillotes Noël Eclatant contains 34 g of fat per 100 g, of which 17 g is saturated (85 % of the Daily Value).

How much sodium is in Papillotes Noël Eclatant?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3110844343144. License: ODbL 1.0 (Open Food Facts). Source record dated 20. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.