Pão de forma Integral - Chia & Macadâmia
Packaged product Brød og bagværk Wickbold
Pão de forma Integral - Chia & Macadâmia contains 132 kcal per 100 g. A serving, 50 g (50 g) provides about 66 kcal.
Roughly 64 % of its calories come from carbohydrates, with 18 % from fat and 18 % from protein (estimated with general energy factors).
That is less energy than the typical item in brød og bagværk on FoodFactly, where the median is 263 kcal per 100 g across 9.282 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 132 kcal | |
| Total fat L | 2,7 g | 3 % |
| Saturated fat L | 0,4 g | 2 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 163 mg | 7 % |
| Total carbohydrates L | 21 g | 8 % |
| Dietary fiber L | 3,1 g | 11 % |
| Total sugars L | 1,9 g | |
| Added sugars L | 1,4 g | 3 % |
| Protein L | 5,9 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 64 %
- Fat 18 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,9 gin the lowest quarter of brød og bagværk (median 8,9 g)
- Fiber3,1 gbelow the median for brød og bagværk (median 3,5 g)
- Sugars1,9 gbelow the median for brød og bagværk (median 3 g)
- Fat2,7 gbelow the median for brød og bagværk (median 3,6 g)
- Sodium163 mgin the lowest quarter of brød og bagværk (median 464 mg)
- Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 1,2 g |
|---|---|
| Polyumættet fedt L | 1 g |
Product details
Ingredients
Farinha de trigo integral, farinha de trigo enriquecida com ferro e ácido fólico, sementes de chia, macadâmia, açúcar, óleo vegetal, sal, fermento biológico, emulsificante lecitina de soja.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pão de forma Integral - Chia & Macadâmia?
100 g of Pão de forma Integral - Chia & Macadâmia has 132 kcal. Serving, 50 g (50 g): about 66 kcal.
How much protein is in Pão de forma Integral - Chia & Macadâmia?
Pão de forma Integral - Chia & Macadâmia contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value), or 3 g in serving, 50 g (50 g). About 18 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 8,9 g).
How many carbs are in Pão de forma Integral - Chia & Macadâmia?
Pão de forma Integral - Chia & Macadâmia has 21 g of total carbohydrates per 100 g, including 3,1 g of fiber and 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pão de forma Integral - Chia & Macadâmia?
Pão de forma Integral - Chia & Macadâmia contains 2,7 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).
How much sodium is in Pão de forma Integral - Chia & Macadâmia?
100 g contains 163 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 15. maj 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7896066303680. License: ODbL 1.0 (Open Food Facts). Source record dated 15. maj 2026. Imported 8. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.