Panforte spicchio
Packaged product Sweets og Desserter Sapori
Panforte spicchio contains 381 kcal per 100 g.
Roughly 76 % of its calories come from carbohydrates, with 18 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (398 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 381 kcal | |
| Total fat L | 7,6 g | 10 % |
| Saturated fat L | 0,7 g | 4 % |
| Sodium L | 80 mg | 3 % |
| Total carbohydrates L | 71 g | 26 % |
| Dietary fiber L | 4,1 g | 15 % |
| Total sugars L | 53 g | |
| Protein L | 5 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 76 %
- Fat 18 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gbelow the median for sweets og desserter (median 5,3 g)
- Fiber4,1 gin the top quarter of sweets og desserter (median 1,8 g)
- Sugars53 gin the top quarter of sweets og desserter (median 25 g)
- Fat7,6 gin the lowest quarter of sweets og desserter (median 18 g)
- Saturated fat0,7 gin the lowest quarter of sweets og desserter (median 6,7 g)
- Sodium80 mgin the lowest quarter of sweets og desserter (median 250 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sapori
- Barcode
- 8002590055653
- Category
- Pastaprodukter
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Entremet citron Picard | 381 | 4,5 g | 26 g | 29 g |
| Löffelbiskuit Ja | 381 | 9,1 g | 76,1 g | 4 g |
| Hukvaldské mrkvánky s povidlovou náplní Řemeslná pekárna Martina | 381 | 3,8 g | 54,9 g | 15,8 g |
| Raisin Bran Muffins Harris-Teeter Inc. | 381 | 4,4 g | 41,6 g | 22,1 g |
| Great value, muffins, triple chocolate filled Great Value | 381 | 4,4 g | 54,9 g | 16,8 g |
| Fruit Bites Baketree | 381 | 4,8 g | 33,3 g | 23,8 g |
| Muffins Schwartz Brothers Bakery | 381 | 5,3 g | 40,7 g | 22,1 g |
| Medias noches La Bella Easo | 380 | 7,7 g | 52 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Panforte spicchio?
100 g of Panforte spicchio has 381 kcal.
How much protein is in Panforte spicchio?
Panforte spicchio contains 5 g of protein per 100 g (10 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,3 g).
How many carbs are in Panforte spicchio?
Panforte spicchio has 71 g of total carbohydrates per 100 g, including 4,1 g of fiber and 53 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Panforte spicchio?
Panforte spicchio contains 7,6 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).
How much sodium is in Panforte spicchio?
100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8002590055653. License: ODbL 1.0 (Open Food Facts). Source record dated 31. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.