Pane de poulet
Pane de poulet contains 172 kcal per 100 g. A serving, 100 g (100 g) provides about 172 kcal.
Roughly 40 % of its calories come from protein, with 39 % from fat and 21 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in fjerkræ on FoodFactly, where the median is 155 kcal per 100 g across 2.490 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 172 kcal | |
| Total fat L | 7,3 g | 9 % |
| Saturated fat L | 1 g | 5 % |
| Sodium L | 6.688 mg | 291 % |
| Total carbohydrates L | 8,8 g | 3 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Added sugars L | 0,69 g | 1 % |
| Protein L | 17 g | 34 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 40 %
- Carbohydrates 21 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein17 gbelow the median for fjerkræ (median 18 g)
- Sugars0,5 gbelow the median for fjerkræ (median 0,6 g)
- Fat7,3 gabove the median for fjerkræ (median 7 g)
- Saturated fat1 gbelow the median for fjerkræ (median 1,5 g)
- Sodium6.688 mgin the top quarter of fjerkræ (median 440 mg)
- Protein per 100 kcal9,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Carf
- Barcode
- 3499150350719
- Quantity
- 400 g
- Label serving
- 100 g
- Category
- Kyllinger
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Viande de filet de poulet (75%) (origine UE), farine de BLE (GLUTEN), huile de colza, fibres de BLE (GLUTEN), sel, dextrose, levure, poudre de curcuma, poudre de paprika, fécule de pomme de terre, régulateur d'acidité (E 500), arômes naturels, épices, amidon modifié, stabilisant (E 331). Allergène: Gluten Poids net : 400 g
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelRapsfrøolieSaltGær
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Poulet rôti entier Leader Price | 172 | 22,5 g | 1 g | 8,7 g |
| Poulet rôti entier Leader Price | 172 | 22,5 g | 1 g | 8,7 g |
| Poulet Rôti entier Leader Price | 172 | 22,5 g | 0 g | 8,7 g |
| Poulet L’état du Volailler | 172 | 20 g | 0,5 g | 10 g |
| Poulet Tonnato Delhaize | 172 | 7,3 g | 12 g | 10 g |
| Mini kipspiesjes Kips | 172 | 17 g | 9,1 g | 7 g |
| Poulet bio Lidl | 172 | 21 g | 0 g | 9,8 g |
| Viande de poulet Yedori | 172 | 17 g | 1 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pane de poulet?
100 g of Pane de poulet has 172 kcal. Serving, 100 g (100 g): about 172 kcal.
Is Pane de poulet high in protein?
Pane de poulet contains 17 g of protein per 100 g (34 % of the 50 g Daily Value), or 17 g in serving, 100 g (100 g). About 40 % of its calories come from protein. Compared with other fjerkræ, that is below the median (median 18 g).
How many carbs are in Pane de poulet?
Pane de poulet has 8,8 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pane de poulet?
Pane de poulet contains 7,3 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).
How much sodium is in Pane de poulet?
100 g contains 6.688 mg of sodium, 291 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. juni 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3499150350719. License: ODbL 1.0 (Open Food Facts). Source record dated 25. juni 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.