Pan multicereales

Packaged product Brød og bagværk Beiker

Pan multicereales contains 256 kcal per 100 g. A serving, 100 g (100 g) provides about 256 kcal.

Roughly 69 % of its calories come from carbohydrates, with 24 % from fat and 7 % from protein (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (284 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pan multicereales by Beiker, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
256kcal per 100 g
4,4 gprotein
41 gcarbohydrates
6,2 gfat
256kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 256 kcal
Total fat L 6,2 g 8 %
Saturated fat L 0,8 g 4 %
Sodium L 360 mg 16 %
Total carbohydrates L 41 g 15 %
Dietary fiber L 8,7 g 31 %
Total sugars L 5,8 g
Added sugars L 0 g 0 %
Protein L 4,4 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 69 %Fat: 24 %256kcal / 100 g
  • Protein 7 %
  • Carbohydrates 69 %
  • Fat 24 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,4 gin the lowest quarter of brød og bagværk (median 9,3 g)
  • Fiber8,7 gin the top quarter of brød og bagværk (median 4,5 g)
  • Sugars5,8 gin the top quarter of brød og bagværk (median 2,5 g)
  • Fat6,2 gabove the median for brød og bagværk (median 5,1 g)
  • Saturated fat0,8 gbelow the median for brød og bagværk (median 0,86 g)
  • Sodium360 mgin the lowest quarter of brød og bagværk (median 487 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Beiker
Barcode
8436012583552
Quantity
300gr
Label serving
100 g
Category
Særlige brød
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

people with gluten intolerance, ingredients: corn starch, water, sourdough 12% (rice flour, water), rice starch, cereals 4,4% (flour mijp bread cereal, prepared especíticamente for beet sugar, rice syrup, sunflower oil, flakes (and linen 1,9% thickener: hydroxypropylmethylcellulose, millet flakes by 2.6%, flour of quinoa 1,8%), vegetable fibre (psyllium), cane syrup will soy 2, 1%, sunflower seeds 2,1%, bran of soybean at 1.9%, you nillas is 1.4%, soy protein, yeast, iodized salt (salt, iodide of po tasiol), honey, you can comtener traces of lupine, mustard and sesame, lactose-free, product packaging in protective atmosphere, to preserve in cool and dry place, cna once open, re-close the container v onsumir the bread in a period of 2 or 3 days, or freeze directly, or pão de way de cereais, specially formulated for people com intolerância ao ingredients: amido de milho, water, massa lêveda 12 lanmia of alior, water), am gone from rice, cereais 4 4% (farinha deino miudo by 2.6%, farin has quinoa \,8%) vegetable fiber (psil , of beterraba, xaro pe of rice, oil girassol, flocos of sojeinh sementes tour sun was 2.1%, farelo de soja 1.9% in semenes gluten, espessante hidroxinronilmatil nrot consume preferably before consuming preferência before:

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pan multicereales?

100 g of Pan multicereales has 256 kcal. Serving, 100 g (100 g): about 256 kcal.

How much protein is in Pan multicereales?

Pan multicereales contains 4,4 g of protein per 100 g (9 % of the 50 g Daily Value), or 4,4 g in serving, 100 g (100 g). About 7 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 9,3 g).

How many carbs are in Pan multicereales?

Pan multicereales has 41 g of total carbohydrates per 100 g, including 8,7 g of fiber and 5,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pan multicereales?

Pan multicereales contains 6,2 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).

How much sodium is in Pan multicereales?

100 g contains 360 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8436012583552. License: ODbL 1.0 (Open Food Facts). Source record dated 3. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.