Pain vitalité
Packaged product Brød og bagværk Cora
Pain vitalité contains 282 kcal per 100 g.
Roughly 56 % of its calories come from carbohydrates, with 23 % from fat and 22 % from protein (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (263 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 282 kcal | |
| Total fat L | 6,7 g | 9 % |
| Saturated fat L | 0,84 g | 4 % |
| Sodium L | 440 mg | 19 % |
| Total carbohydrates L | 36,9 g | 13 % |
| Dietary fiber L | 8,1 g | 29 % |
| Total sugars L | 2,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 14,4 g | 29 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22 %
- Carbohydrates 56 %
- Fat 23 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14,4 gin the top quarter of brød og bagværk (median 8,9 g)
- Fiber8,1 gin the top quarter of brød og bagværk (median 3,5 g)
- Sugars2,2 gbelow the median for brød og bagværk (median 3 g)
- Fat6,7 gin the top quarter of brød og bagværk (median 3,6 g)
- Saturated fat0,84 gabove the median for brød og bagværk (median 0,4 g)
- Sodium440 mgbelow the median for brød og bagværk (median 464 mg)
- Protein per 100 kcal5,1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Farine de blé, farine de seigle, eau, graines de tournesols. Grits de soja, farine de soja toasté, gluten de blé, grains de blé malté soufflé, grain de seigle concassé biologique, grains de blé concassé biologique, remoulage de blé biologique, sel, son de soja. Levain de seigle dévitalisé, Malte de blé stabilisé, Malte d’orge torréfié, graines de pavot, graines germées tourbées de chanvre, germe de blé stabilisé, fibres végétal, graines de Quinoa, farine de blé malté , graines de chia, poudre d’acerola. levure
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pain maïs & graines de tournesol Intermarché | 282 | 10,3 g | 47,6 g | 4,6 g |
| Pain Diabemix Boulangerie Leclerc | 282 | 14,4 g | 36,9 g | 6,7 g |
| Base pizza CRM | 282 | 7,7 g | 47 g | 6,3 g |
| English Oven Milk Sliced White Bread English Oven | 282 | 10,8 g | 54,9 g | 2,2 g |
| Vitamin enriched white bread Dawn | 282 | 7,2 g | 61,8 g | 1,3 g |
| Super Seeded Bread Farmhouse | 282 | 10,3 g | 38,9 g | 8,2 g |
| Base pizza alla napoletana Acquafarina | 282 | 10 g | 55 g | 2,4 g |
| Gourmet Sandwich Rolls Giant Eagle | 282 | 9,9 g | 52,1 g | 4,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pain vitalité?
100 g of Pain vitalité has 282 kcal.
Is Pain vitalité high in protein?
Pain vitalité contains 14,4 g of protein per 100 g (29 % of the 50 g Daily Value). About 22 % of its calories come from protein. Compared with other brød og bagværk, that is among the highest quarter (median 8,9 g).
How many carbs are in Pain vitalité?
Pain vitalité has 36,9 g of total carbohydrates per 100 g, including 8,1 g of fiber and 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pain vitalité?
Pain vitalité contains 6,7 g of fat per 100 g, of which 0,84 g is saturated (4 % of the Daily Value).
How much sodium is in Pain vitalité?
100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3021990199236. License: ODbL 1.0 (Open Food Facts). Source record dated 3. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.