Pain de château
Packaged product Drikkevarer Naturaplan
Pain de château contains 241 kcal per 100 g. A serving, 50 g (50 g) provides about 121 kcal.
Roughly 74 % of its calories come from carbohydrates, with 21 % from protein and 5 % from fat (estimated with general energy factors).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 241 kcal | |
| Total fat L | 1,3 g | 2 % |
| Saturated fat L | 0,4 g | 2 % |
| Sodium L | 560 mg | 24 % |
| Total carbohydrates L | 43 g | 16 % |
| Dietary fiber L | 4,6 g | 16 % |
| Total sugars L | 3,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 12 g | 24 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21 %
- Carbohydrates 74 %
- Fat 5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Naturaplan
- Barcode
- 7610848711902
- Quantity
- 300 gaaaa!
- Label serving
- 50 g
- Category
- Pain frais
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
farine de froment (blanche 62% [Suisse [Suisse romande]], mi-blanche 1,6% [Suisse, Europe, Amérique du Nord]), eau, soja égrugé (Suisse [Suisse romande]), graines de tournesol (Suisse [Suisse romande]), gluten de froment, levure, sel de cuisine iodé, farine de malt d'orge, poudre d'acérola avec fécule de manioc (améliorant de cuisson), enzymes (amylases, xylanases). Teneur totale en sel de cuisine: 1,5%. Tous les ingrédients agricoles sont issus d'exploitations en cours de reconversion à la production biologique. Lab Le Con de gérê pou il Allergie men Contient du gluten, du soja. ww www.v-label.eu Le fre Produit certifié vegan provi sion à blé . VEGAN
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Boule rustique Biofournil | 239 | 7,5 g | 48 g | 1,1 g |
| Pan Du Vigneron Weinländer-Brot Coop | 234 | 9 g | 45 g | 1,1 g |
| Pain de campagne foncé cuit au feu de bois Coop | 227 | 8,8 g | 43 g | 1,1 g |
| Pain bio pagnol Naturaplan | 275 | 12 g | 45 g | 4,4 g |
| Ballon Rustique Quattro bio Coop | 281 | 11 g | 55 g | 1,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pain de château?
100 g of Pain de château has 241 kcal. Serving, 50 g (50 g): about 121 kcal.
Is Pain de château high in protein?
Pain de château contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 6 g in serving, 50 g (50 g). About 21 % of its calories come from protein.
How many carbs are in Pain de château?
Pain de château has 43 g of total carbohydrates per 100 g, including 4,6 g of fiber and 3,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pain de château?
Pain de château contains 1,3 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).
How much sodium is in Pain de château?
100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7610848711902. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.