Pain Burger x5
Packaged product Måltider og disketter E.Leclerc
Pain Burger x5 contains 261 kcal per 100 g.
Roughly 61 % of its calories come from carbohydrates, with 27 % from fat and 12 % from protein (estimated with general energy factors).
That is close to the median for måltider og disketter on FoodFactly (282 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 261 kcal | |
| Total fat L | 7,8 g | 10 % |
| Saturated fat L | 1,1 g | 6 % |
| Sodium L | 388 mg | 17 % |
| Total carbohydrates L | 39 g | 14 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7,6 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 61 %
- Fat 27 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,6 gin the lowest quarter of måltider og disketter (median 9,3 g)
- Sugars1,2 gin the lowest quarter of måltider og disketter (median 6,5 g)
- Fat7,8 gin the top quarter of måltider og disketter (median 5 g)
- Saturated fat1,1 gabove the median for måltider og disketter (median 0,8 g)
- Sodium388 mgin the lowest quarter of måltider og disketter (median 446 mg)
- Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- E.Leclerc
- Barcode
- 0208625019685
- Quantity
- 600 g
- Category
- Hamburgerboller
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine tradition (FARINE DE BLE, FARINE DE FROMENT, FARINE DE BLE MALTE), eau, SESAME (GRAINE DE SESAME), levure, huile d'olive, sel (sel, antiagglomérant : ferronitrile de sodium (E535)) Contient: GLUTEN, GRAINES DE SESAME
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: GærOlivenolieSaltHvedemel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Wheat Hamburger Buns Giant Eagle | 261 | 10,9 g | 45,7 g | 4,4 g |
| Pan para hamburguesas Pascoma | 261 | 9,3 g | 44,5 g | 4,5 g |
| Pain burger paprika Maison Salesse | 261 | 10,8 g | 43,8 g | 4,4 g |
| Pan hamburguesa Ayala | 261 | 9,3 g | 47,2 g | 4,5 g |
| Pan de Hamburguesa Bonpreu | 261 | 9,7 g | 46 g | 3,3 g |
| Hamburgerbroodjes Borgesius | 261 | 10 g | 44 g | 4,7 g |
| Megaburger Panet | 261 | 9,3 g | 45 g | 4,5 g |
| Pan Burger Cristalina Cristalina | 261 | 8,3 g | 50 g | 2,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pain Burger x5?
100 g of Pain Burger x5 has 261 kcal.
How much protein is in Pain Burger x5?
Pain Burger x5 contains 7,6 g of protein per 100 g (15 % of the 50 g Daily Value). About 12 % of its calories come from protein. Compared with other måltider og disketter, that is in the lowest quarter (median 9,3 g).
How many carbs are in Pain Burger x5?
Pain Burger x5 has 39 g of total carbohydrates per 100 g, including 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pain Burger x5?
Pain Burger x5 contains 7,8 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).
How much sodium is in Pain Burger x5?
100 g contains 388 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0208625019685. License: ODbL 1.0 (Open Food Facts). Source record dated 3. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.