padthai

Packaged product Andre fødevarer Lobo

Padthai contains 213 kcal per 100 g.

Roughly 83 % of its calories come from carbohydrates, with 14 % from fat and 3 % from protein (estimated with general energy factors).

That is less energy than the typical item in andre fødevarer on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

padthai by Lobo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
213kcal per 100 g
1,4 gprotein
44 gcarbohydrates
3,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 213 kcal
Total fat L 3,4 g 4 %
Saturated fat L 0 g 0 %
Sodium L 1.680 mg 73 %
Total carbohydrates L 44 g 16 %
Dietary fiber not reported
Total sugars L 40 g
Added sugars L 55,4 g 111 %
Protein L 1,4 g 3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 83 %Fat: 14 %213kcal / 100 g
  • Protein 3 %
  • Carbohydrates 83 %
  • Fat 14 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,4 gin the lowest quarter of andre fødevarer (median 6,9 g)
  • Sugars40 gin the top quarter of andre fødevarer (median 3,5 g)
  • Fat3,4 gbelow the median for andre fødevarer (median 6,4 g)
  • Saturated fat0 gin the lowest quarter of andre fødevarer (median 1,9 g)
  • Sodium1.680 mgin the top quarter of andre fødevarer (median 236 mg)
  • Protein per 100 kcal0,66 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lobo
Barcode
8850030163167
Quantity
1pcs
Category
Andre fødevarer
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, concentré de tamarin (tamarin, eau), échalotes, sauce de POISSON (extrait do ANCHOS sel eau, sucre), concentré de tomates, ail, huile de SOJA, vinaigre naturel, sel, huile de piment content d'émulsifiant: E433). Ce produit peut contenir des traces de crustacés et de masques predenser: sukker, tamarindpasta (tamarind, vand), skalotteløg, FISKEsauce (ANSJOSeksira sat vand sukker), tomatpuré, hvidløg, SOJAolie, destilleret eddike, salt, chill pe (neider to E433). Dette prod

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerTomatHvidløgSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in padthai?

100 g of padthai has 213 kcal.

How much protein is in padthai?

Padthai contains 1,4 g of protein per 100 g (3 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other andre fødevarer, that is in the lowest quarter (median 6,9 g).

How many carbs are in padthai?

Padthai has 44 g of total carbohydrates per 100 g, including 40 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in padthai?

Padthai contains 3,4 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in padthai?

100 g contains 1.680 mg of sodium, 73 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8850030163167. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.