Ovale double crème

Packaged product Mælk og æg Eco

Ovale double crème contains 369 kcal per 100 g.

Roughly 80 % of its calories come from fat, with 18 % from protein and 1 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 319 kcal per 100 g across 391 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ovale double crème by Eco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
369kcal per 100 g
17 gprotein
1 gcarbohydrates
33 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 369 kcal
Total fat L 33 g 42 %
Saturated fat L 22 g 110 %
Sodium L 560 mg 24 %
Total carbohydrates L 1 g 0,4 %
Dietary fiber L 0,5 g 2 %
Total sugars L 1 g
Added sugars L 0 g 0 %
Protein L 17 g 34 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 1 %Fat: 80 %369kcal / 100 g
  • Protein 18 %
  • Carbohydrates 1 %
  • Fat 80 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein17 gbelow the median for mælk og æg (median 18 g)
  • Fiber0,5 gin the top quarter of mælk og æg (median 0 g)
  • Sugars1 gabove the median for mælk og æg (median 0,5 g)
  • Fat33 gin the top quarter of mælk og æg (median 27 g)
  • Saturated fat22 gin the top quarter of mælk og æg (median 18 g)
  • Sodium560 mgabove the median for mælk og æg (median 551 mg)
  • Protein per 100 kcal4,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Eco
Barcode
3450970106191
Quantity
300 g
Category
Industriost
Packaging
Box,Cardboard,fresh
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

pasteurized milk and cream, salt, rensure, lactic ferments and ripening,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkCremeSalt

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FoodCaloriesProteinCarbsFat
Emmental portion+ 15% OFFERT Auchan 369 27 g 0,5 g 29 g
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Petit Brie (33 % MG) Aldi 369 18 g 1 g 33 g
Emmental français Reybier Reybier 369 27 g 0,5 g 29 g
Emmental Francese Entremont 369 27 g 0,5 g 29 g
Emmental français (29 % MG) Format Familial EntreMont 369 27 g 0,5 g 29 g
Emmental français râpé Casino 369 27 g 0 g 29 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ovale double crème?

100 g of Ovale double crème has 369 kcal.

Is Ovale double crème high in protein?

Ovale double crème contains 17 g of protein per 100 g (34 % of the 50 g Daily Value). About 18 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 18 g).

How many carbs are in Ovale double crème?

Ovale double crème has 1 g of total carbohydrates per 100 g, including 0,5 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ovale double crème?

Ovale double crème contains 33 g of fat per 100 g, of which 22 g is saturated (110 % of the Daily Value).

How much sodium is in Ovale double crème?

100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3450970106191. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.