Original Syrup

Packaged product Sweets og Desserter Publix

Original Syrup contains 333 kcal per 100 g. A serving, 2 tbsp, 30 ml (30 g) provides about 100 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 300 kcal per 100 g across 585 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Original Syrup by Publix, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
333kcal per 100 g
0 gprotein
86,7 gcarbohydrates
0 gfat
100kcal in serving, 2 tbsp, 30 ml (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 333 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 150 mg 7 %
Total carbohydrates L 86,7 g 32 %
Dietary fiber not reported
Total sugars L 43,3 g
Added sugars L 43,3 g 87 %
Protein L 0 g 0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %333kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars43,3 gbelow the median for sweets og desserter (median 56,7 g)
  • Sodium150 mgin the top quarter of sweets og desserter (median 36 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 333 kcal333 kcal
Protein 0 g0 g
Carbohydrates 86,7 g86,7 g
Fat 0 g0 g
Fiber n/an/a
Sugars 43,3 g43,3 g
Sodium 150 mg150 mg

Product details

Brand
Publix
Barcode
0041415010390
Label serving
2 Tbsp (30 ml)
Category
Sirup og andre enkle opløsninger
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

corn syrup, water, sugar, contains 2% or less of: salt, caramel color, natural flavor, cellulose gum, sodium benzoate (preservative), sorbic acid (preservative), sodium hexametaphosphate, citric acid,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerSalt

Similar products

FoodCaloriesProteinCarbsFat
100% Pure Vermont Maple Syrup Grade A Dark Color Robust Taste Butternut Mountain Farm 333 0 g 88,3 g 0 g
Syrup With Lemon Extract Lowell 333 0 g 83,3 g 0 g
Butter flavored syrup Ahold 333 0 g 86,7 g 0 g
Maple Syrup, Grade A Wild Country 333 0 g 88,3 g 0 g
Syrup Golding's Select 333 0 g 85 g 0 g
Pure Cane Syrup Monin 333 0 g 80 g 0 g
Cane sugar syrup Tate & Lyle Sugars 333 0 g 80 g 0 g
Flavoring syrup R. Torre & Co.Inc. 333 0 g 83,3 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Original Syrup?

100 g of Original Syrup has 333 kcal. Serving, 2 tbsp, 30 ml (30 g): about 100 kcal.

How much protein is in Original Syrup?

Original Syrup contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 2 tbsp, 30 ml (30 g). About 0 % of its calories come from protein.

How many carbs are in Original Syrup?

Original Syrup has 86,7 g of total carbohydrates per 100 g, including 43,3 g of sugars.

How much fat is in Original Syrup?

Original Syrup contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Original Syrup?

100 g contains 150 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2119194. License: CC0 1.0 (U.S. public domain). Source record dated 1. april 2018. Imported 6. november 2026.
  • Open Food Facts, record 0041415010390. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.