Original cheddar cheese
Packaged product Mælk og æg Mexicana
Original cheddar cheese contains 385 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 385 kcal.
Roughly 71 % of its calories come from fat, with 24 % from protein and 5 % from carbohydrates (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (395 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 385 kcal | |
| Total fat L | 30,2 g | 39 % |
| Saturated fat L | 18,9 g | 94 % |
| Sodium L | 740 mg | 32 % |
| Total carbohydrates L | 4,5 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,6 g | |
| Protein L | 23,5 g | 47 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24 %
- Carbohydrates 5 %
- Fat 71 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein23,5 gbelow the median for mælk og æg (median 25 g)
- Sugars0,6 gin the top quarter of mælk og æg (median 0 g)
- Fat30,2 gin the lowest quarter of mælk og æg (median 32,1 g)
- Saturated fat18,9 gbelow the median for mælk og æg (median 21 g)
- Sodium740 mgin the top quarter of mælk og æg (median 702 mg)
- Protein per 100 kcal6,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mexicana
- Barcode
- 5014442010430
- Quantity
- 200 g
- Label serving
- 1 serving (100 g)
- Category
- Cheddar-ost
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crystal farms, cheddar cheese Crystal Farms | 385 | 23,1 g | 3,9 g | 30,8 g |
| Wisconsin Sharp Cheddar Cheese Crystal Farms | 385 | 23,1 g | 3,9 g | 30,8 g |
| Cheddar Cheese CRYSTAL FARMS DAIRY CO. | 385 | 23,1 g | 7,7 g | 30,8 g |
| Mature WA CHEDDAR Browes | 385 | 26 g | 1,2 g | 31,6 g |
| Vintage aged chedder Brownes Dairy | 385 | 25,9 g | 1 g | 31,7 g |
| Smoky cheddar slices Lidl | 386 | 22,9 g | 3,6 g | 31,1 g |
| Original Mexicana Cheddar Slices Mexicana | 386 | 23,6 g | 4,5 g | 30,3 g |
| Original Irischer Cheddar Herzhaft Gutes Land | 386 | 25 g | 1,7 g | 31 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Original cheddar cheese?
100 g of Original cheddar cheese has 385 kcal. Serving, 1 serving, 100 g (100 g): about 385 kcal.
Is Original cheddar cheese high in protein?
Original cheddar cheese contains 23,5 g of protein per 100 g (47 % of the 50 g Daily Value), or 23,5 g in serving, 1 serving, 100 g (100 g). About 24 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 25 g).
How many carbs are in Original cheddar cheese?
Original cheddar cheese has 4,5 g of total carbohydrates per 100 g, including 0,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Original cheddar cheese?
Original cheddar cheese contains 30,2 g of fat per 100 g, of which 18,9 g is saturated (94 % of the Daily Value).
How much sodium is in Original cheddar cheese?
100 g contains 740 mg of sodium, 32 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5. april 2025. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5014442010430. License: ODbL 1.0 (Open Food Facts). Source record dated 5. april 2025. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.