Organic Plant-Based Ghee
Organic Plant-Based Ghee contains 800 kcal per 100 g.
Roughly 97 % of its calories come from fat, with 3 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in kød on FoodFactly, where the median is 203 kcal per 100 g across 43.853 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 800 kcal | |
| Total fat L | 93,3 g | 120 % |
| Saturated fat L | 60 g | 300 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Protein L | 6,7 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Fat 97 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,7 gin the lowest quarter of kød (median 17,2 g)
- Sugars0 gin the lowest quarter of kød (median 1 g)
- Fat93,3 gin the top quarter of kød (median 8,6 g)
- Saturated fat60 gin the top quarter of kød (median 3,1 g)
- Sodium0 mgin the lowest quarter of kød (median 394 mg)
- Protein per 100 kcal0,83 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 133 kcal | 800 kcal |
| Protein | 6,7 g | n/a |
| Carbohydrates | 0 g | n/a |
| Fat | 93,3 g | 93,3 g |
| Fiber | n/a | n/a |
| Sugars | 0 g | n/a |
| Sodium | 0 mg | n/a |
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Swanson certified organic avocado oil liquid Swanson | 800 | 0 g | 0 g | 93,3 g |
| Organic Avocado Oil Nutiva | 800 | 0 g | 0 g | 93,3 g |
| ground beef sirloin Great Value | 800 | 0 g | 0 g | 93,3 g |
| Organic Coconut Oil (Unrefined) Nature's Basket | 800 | 0 g | 3,3 g | 86,7 g |
| Organic Udo's Oil Omega 3+6+9 Blend Flora | 800 | 1 g | 0 g | 90 g |
| Raw Organic Extra Virgin Olive Oil Village Batch | 800 | 0 g | 0 g | 93,3 g |
| Organic Refined Coconut Oil CocoGoodsCo | 800 | 0 g | 0 g | 93,3 g |
| Organic Olive & MCT oil Spectrum | 800 | 0 g | 0 g | 93,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Organic Plant-Based Ghee?
100 g of Organic Plant-Based Ghee has 800 kcal.
How much protein is in Organic Plant-Based Ghee?
Organic Plant-Based Ghee contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 17,2 g).
How many carbs are in Organic Plant-Based Ghee?
Organic Plant-Based Ghee has 0 g of total carbohydrates per 100 g, including 0 g of sugars.
How much fat is in Organic Plant-Based Ghee?
Organic Plant-Based Ghee contains 93,3 g of fat per 100 g, of which 60 g is saturated (300 % of the Daily Value).
How much sodium is in Organic Plant-Based Ghee?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 19. juni 2024. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2757489. License: CC0 1.0 (U.S. public domain). Source record dated 23. april 2026. Imported 6. november 2026.
- Open Food Facts, record 0692752113376. License: ODbL 1.0 (Open Food Facts). Source record dated 19. juni 2024. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.