Oreo Eggs
Packaged product Mælk og æg Cadbury
Oreo Eggs contains 573 kcal per 100 g. A serving, 2.5 eggs, 25 g (25 g) provides about 143 kcal.
Roughly 59 % of its calories come from fat, with 37 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 573 kcal | |
| Total fat L | 37,6 g | 48 % |
| Saturated fat L | 21,2 g | 106 % |
| Sodium L | 116 mg | 5 % |
| Total carbohydrates L | 52,4 g | 19 % |
| Dietary fiber | not reported | |
| Total sugars L | 50,4 g | |
| Protein L | 5,6 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 37 %
- Fat 59 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,6 gbelow the median for mælk og æg (median 8 g)
- Sugars50,4 gin the top quarter of mælk og æg (median 3,8 g)
- Fat37,6 gin the top quarter of mælk og æg (median 10,2 g)
- Saturated fat21,2 gin the top quarter of mælk og æg (median 4,3 g)
- Sodium116 mgbelow the median for mælk og æg (median 236 mg)
- Protein per 100 kcal0,98 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cadbury
- Barcode
- 9300617054535
- Label serving
- 2.5 eggs (25 g)
- Category
- Mælk og æg
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Peanut Butter Creamy ENIGMA | 573 | 20 g | 38,7 g | 37,3 g |
| Peanut Butter - Crunchy Ritebite | 573 | 27,6 g | 27,9 g | 38,5 g |
| Smooth Penut Butter Spinneys | 573 | 25 g | 16 g | 51 g |
| Milk Hazelnut Truffle - Luxury Filled Eggs Moser Roth | 573 | 7,7 g | 54,3 g | 35,4 g |
| Eggs lait & cacao Kinder | 573 | 7,2 g | 53,1 g | 36,5 g |
| Swiss milk pralines eggs Marks & Spencer | 573 | 6,2 g | 47,9 g | 38,6 g |
| ADOW CHURN garlic butter utter blended with onion, Meadow Churn | 573 | 1 g | 2,4 g | 62 g |
| Milka 4x100g tendre lait Milka | 573 | 5,2 g | 53 g | 37 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Oreo Eggs?
100 g of Oreo Eggs has 573 kcal. Serving, 2.5 eggs, 25 g (25 g): about 143 kcal.
How much protein is in Oreo Eggs?
Oreo Eggs contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value), or 1,4 g in serving, 2.5 eggs, 25 g (25 g). About 4 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 8 g).
How many carbs are in Oreo Eggs?
Oreo Eggs has 52,4 g of total carbohydrates per 100 g, including 50,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Oreo Eggs?
Oreo Eggs contains 37,6 g of fat per 100 g, of which 21,2 g is saturated (106 % of the Daily Value).
How much sodium is in Oreo Eggs?
100 g contains 116 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16. april 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9300617054535. License: ODbL 1.0 (Open Food Facts). Source record dated 16. april 2025. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.