Orejón de albaricoque

Packaged product Drikkevarer Rajope

Orejón de albaricoque contains 254 kcal per 100 g. A serving, 30 g (30 g) provides about 76 kcal.

Roughly 92 % of its calories come from carbohydrates, with 6 % from protein and 2 % from fat (estimated with general energy factors).

That is close to the median for drikkevarer on FoodFactly (250 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Orejón de albaricoque by Rajope, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
254kcal per 100 g
3,4 gprotein
55 gcarbohydrates
0,5 gfat
76kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 254 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0 g 0 %
Sodium L 12 mg 0,5 %
Total carbohydrates L 55 g 20 %
Dietary fiber not reported
Total sugars L 53 g
Added sugars L 0 g 0 %
Protein L 3,4 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 92 %Fat: 2 %254kcal / 100 g
  • Protein 6 %
  • Carbohydrates 92 %
  • Fat 2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,4 gin the top quarter of drikkevarer (median 2,8 g)
  • Sugars53 gin the top quarter of drikkevarer (median 42 g)
  • Saturated fat0 gin the lowest quarter of drikkevarer (median 0,08 g)
  • Sodium12 mgabove the median for drikkevarer (median 10 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Rajope
Barcode
8413296925056
Quantity
250 g
Label serving
30 g
Category
Tørrede abrikoser
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Albaricoque seco, conservador E202 y E220, dióxido de azufre.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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FoodCaloriesProteinCarbsFat
Le nostre albicocche Ventura 254 3,4 g 55 g 0,5 g
Albicocche essiccate Ventura 254 3,4 g 55 g 0,5 g
Orejón de albaricoque Eroski 254 3,4 g 55 g 0,5 g
Orejones de albaricoque selecta 254 3,4 g 55,3 g 0,51 g
Albicocche secche Crai 254 3,4 g 55 g 0,5 g
Albicocche essiccate denocciolate Ventura 254 3,4 g 55 g 0,5 g
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Albicocche essiccate denocciolate Ventura 254 3,4 g 55 g 0,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Orejón de albaricoque?

100 g of Orejón de albaricoque has 254 kcal. Serving, 30 g (30 g): about 76 kcal.

How much protein is in Orejón de albaricoque?

Orejón de albaricoque contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value), or 1 g in serving, 30 g (30 g). About 6 % of its calories come from protein. Compared with other drikkevarer, that is among the highest quarter (median 2,8 g).

How many carbs are in Orejón de albaricoque?

Orejón de albaricoque has 55 g of total carbohydrates per 100 g, including 53 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Orejón de albaricoque?

Orejón de albaricoque contains 0,5 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Orejón de albaricoque?

100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8413296925056. License: ODbL 1.0 (Open Food Facts). Source record dated 28. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.