Orange Lamelles

Packaged product Sweets og Desserter D'Oriano

Orange Lamelles contains 314 kcal per 100 g.

Roughly 97 % of its calories come from carbohydrates, with 1 % from fat and 1 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 368 kcal per 100 g across 7.251 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Orange Lamelles by D'Oriano, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
314kcal per 100 g
1 gprotein
76,4 gcarbohydrates
0,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 314 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,2 g 1 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 76,4 g 28 %
Dietary fiber not reported
Total sugars L 49,6 g
Added sugars L 31,3 g 63 %
Protein L 1 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1 %Carbohydrates: 97 %Fat: 1 %314kcal / 100 g
  • Protein 1 %
  • Carbohydrates 97 %
  • Fat 1 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars49,6 gin the lowest quarter of sweets og desserter (median 61 g)
  • Saturated fat0,2 gabove the median for sweets og desserter (median 0,1 g)
  • Sodium4 mgin the lowest quarter of sweets og desserter (median 35 mg)
  • Protein per 100 kcal0,32 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
D'Oriano
Barcode
3000017005644
Quantity
125 g
Category
Kryddernelliker
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

ECORCES D ORANGE, SIROP DE GLUCOSE-FRUCTOSE de (BLE) SACCHAROSE,CORRECTEUR ACIDITE E330, CONSERVATEUR E220, SULFITES

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sukker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Orange Lamelles?

100 g of Orange Lamelles has 314 kcal.

How much protein is in Orange Lamelles?

Orange Lamelles contains 1 g of protein per 100 g (2 % of the 50 g Daily Value). About 1 % of its calories come from protein.

How many carbs are in Orange Lamelles?

Orange Lamelles has 76,4 g of total carbohydrates per 100 g, including 49,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Orange Lamelles?

Orange Lamelles contains 0,5 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).

How much sodium is in Orange Lamelles?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3000017005644. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.