O’boy original

Packaged product Sweets og Desserter O’boy

O’boy original contains 386 kcal per 100 g.

Roughly 88 % of its calories come from carbohydrates, with 7 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (384 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

O’boy original by O’boy, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
386kcal per 100 g
4,6 gprotein
82 gcarbohydrates
2,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 386 kcal
Total fat L 2,7 g 3 %
Saturated fat L 1,2 g 6 %
Sodium L 192 mg 8 %
Total carbohydrates L 82 g 30 %
Dietary fiber L 6,7 g 24 %
Total sugars L 80 g
Protein L 4,6 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 88 %Fat: 7 %386kcal / 100 g
  • Protein 5 %
  • Carbohydrates 88 %
  • Fat 7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,6 gin the lowest quarter of sweets og desserter (median 5,7 g)
  • Fiber6,7 gabove the median for sweets og desserter (median 4 g)
  • Sugars80 gin the top quarter of sweets og desserter (median 66 g)
  • Fat2,7 gbelow the median for sweets og desserter (median 3,5 g)
  • Saturated fat1,2 gbelow the median for sweets og desserter (median 1,9 g)
  • Sodium192 mgin the top quarter of sweets og desserter (median 76 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alkohol L0 g

Product details

Brand
O’boy
Barcode
7359604046987
Quantity
1100g
Category
chokolade - pulver
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sukker, 18% fettredusert kakao (med emulgator soyalecitiner), druesukker, salt, surhetsregulator (kaliumkarbonater), aroma (vanillin).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerSalt

Similar products

FoodCaloriesProteinCarbsFat
Chocolat en poudre cerise griotte Monbana 386 6,2 g 71 g 6,7 g
Chocolat poudre tradition Monbana 386 6,4 g 70 g 6,9 g
Nesquik Nestlé 386 5,1 g 79,2 g 3,8 g
Nesquik 25 sobres Nestlé 386 5,1 g 79,2 g 3,8 g
Nesquick Noche Nestlé 386 4,7 g 80,4 g 3,5 g
Biociok Crastan 386 7,3 g 77 g 3,3 g
Chocolat en Poudre Banania 386 6,6 g 79,3 g 2,9 g
Chocolat en poudre gout caramel Nestlé 386 6,3 g 71,3 g 6,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in O’boy original?

100 g of O’boy original has 386 kcal.

How much protein is in O’boy original?

O’boy original contains 4,6 g of protein per 100 g (9 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,7 g).

How many carbs are in O’boy original?

O’boy original has 82 g of total carbohydrates per 100 g, including 6,7 g of fiber and 80 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in O’boy original?

O’boy original contains 2,7 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).

How much sodium is in O’boy original?

100 g contains 192 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. november 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7359604046987. License: ODbL 1.0 (Open Food Facts). Source record dated 1. november 2024. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.