Oboy Less Sugar
Packaged product Sweets og Desserter Oboy
Oboy Less Sugar contains 365 kcal per 100 g. A serving, 11.4 g (11,4 g) provides about 42 kcal.
Roughly 84 % of its calories come from carbohydrates, with 9 % from fat and 7 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (377 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 365 kcal | |
| Total fat L | 3,3 g | 4 % |
| Saturated fat L | 2,1 g | 11 % |
| Sodium L | 228 mg | 10 % |
| Total carbohydrates L | 67,5 g | 25 % |
| Dietary fiber L | 20 g | 71 % |
| Total sugars L | 64,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 5,6 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 84 %
- Fat 9 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,6 gabove the median for sweets og desserter (median 5,1 g)
- Fiber20 gin the top quarter of sweets og desserter (median 6 g)
- Sugars64,5 gabove the median for sweets og desserter (median 59 g)
- Fat3,3 gabove the median for sweets og desserter (median 3,1 g)
- Saturated fat2,1 gabove the median for sweets og desserter (median 1,6 g)
- Sodium228 mgin the top quarter of sweets og desserter (median 56 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Oboy
- Barcode
- 7622300341688
- Quantity
- 500 g
- Label serving
- 11.4 g
- Category
- Chokoladepulver, med øjeblikkelig virkning
Ingredients
Sukker, 22% fettredusert kakao (med emulgator soyalecitin, inulin (cikoriarotfiber), salt, arome (vanillin).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bombon sport lacasa | 365 | 6,6 g | 73,4 g | 3 g |
| Oboy portion Mondelez | 365 | 21,5 g | 66,8 g | 1,4 g |
| Nesquik Nestlé | 364 | 4,3 g | 85,7 g | 0 g |
| banania à cuire banania | 364 | 6,8 g | 74 g | 2,7 g |
| Hot Chocolate Bonito | 366 | 6,3 g | 72 g | 3,1 g |
| Divine Drinking Chocolate Avalanche | 366 | 4,7 g | 79,3 g | 2 g |
| Caobel Aiguebelle | 366 | 5,2 g | 79,9 g | 2,9 g |
| Rich Chocolate Mix Ovaltine | 364 | 0 g | 81,8 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Oboy Less Sugar?
100 g of Oboy Less Sugar has 365 kcal. Serving, 11.4 g (11,4 g): about 42 kcal.
How much protein is in Oboy Less Sugar?
Oboy Less Sugar contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value), or 0,64 g in serving, 11.4 g (11,4 g). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5,1 g).
How many carbs are in Oboy Less Sugar?
Oboy Less Sugar has 67,5 g of total carbohydrates per 100 g, including 20 g of fiber and 64,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Oboy Less Sugar?
Oboy Less Sugar contains 3,3 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).
How much sodium is in Oboy Less Sugar?
100 g contains 228 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7622300341688. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.