Oatmilk Lowfat

Packaged product Mælk og æg Oatly

Oatmilk Lowfat contains 90 kcal per 100 g.

Roughly 75 % of its calories come from carbohydrates, with 14 % from protein and 11 % from fat (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Oatmilk Lowfat by Oatly, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
90kcal per 100 g
3 gprotein
16 gcarbohydrates
1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 90 kcal
Total fat L 1 g 1 %
Saturated fat L 0 g 0 %
Sodium L 4.000 mg 174 %
Total carbohydrates L 16 g 6 %
Dietary fiber L 2 g 7 %
Total sugars L 7 g
Protein L 3 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 75 %Fat: 11 %90kcal / 100 g
  • Protein 14 %
  • Carbohydrates 75 %
  • Fat 11 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3 gin the lowest quarter of mælk og æg (median 8 g)
  • Fiber2 gabove the median for mælk og æg (median 0,6 g)
  • Sugars7 gabove the median for mælk og æg (median 3,9 g)
  • Fat1 gin the lowest quarter of mælk og æg (median 10 g)
  • Saturated fat0 gin the lowest quarter of mælk og æg (median 4,2 g)
  • Sodium4.000 mgin the top quarter of mælk og æg (median 232 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Oatly
Barcode
0190646640033
Category
Mælk og æg

Ingredients

Ingredients not reported.

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Low Fat Yogurt Pouches Kroger 90 5 g 15 g 1,5 g
Neapolitan Ice Milk Great Value 90 2 g 19 g 1 g
Broccoli and cheese Birds Eye 90 4 g 6 g 6 g
Sunseed Butter - Salted Caramel Healthy Crunch 90 2 g 3,5 g 8 g
London fog Greek yogurt Presidents choice 90 8 g 9 g 2 g
Oat milk Silk 90 1 g 14 g 3,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Oatmilk Lowfat?

100 g of Oatmilk Lowfat has 90 kcal.

How much protein is in Oatmilk Lowfat?

Oatmilk Lowfat contains 3 g of protein per 100 g (6 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 8 g).

How many carbs are in Oatmilk Lowfat?

Oatmilk Lowfat has 16 g of total carbohydrates per 100 g, including 2 g of fiber and 7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Oatmilk Lowfat?

Oatmilk Lowfat contains 1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Oatmilk Lowfat?

100 g contains 4.000 mg of sodium, 174 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0190646640033. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.