Oat Milk Matcha
Packaged product Mælk og æg Oatbedient
Oat Milk Matcha contains 457 kcal per 100 g. A serving, 30 g (30 g) provides about 137 kcal.
Roughly 57 % of its calories come from carbohydrates, with 36 % from fat and 7 % from protein (estimated with general energy factors).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 457 kcal | |
| Total fat L | 17,3 g | 22 % |
| Saturated fat L | 2 g | 10 % |
| Trans fat L | 0 g | |
| Sodium L | 220 mg | 10 % |
| Total carbohydrates L | 62 g | 23 % |
| Dietary fiber L | 5,3 g | 19 % |
| Total sugars L | 32 g | |
| Added sugars L | 8 g | 16 % |
| Protein L | 8 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 57 %
- Fat 36 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 9,3 g |
|---|---|
| Polyumættet fedt L | 5,3 g |
Product details
- Brand
- Oatbedient
- Barcode
- 9551014090231
- Label serving
- 30 g
- Category
- Powdered oat milks
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
INGREDIENTS/RAMUAN Oat Milk Powder [Oat, Rapeseed Oil, Stabilizer (Dipotassium Phosphate, Calcium Carbonate, Tricalcium Phosphate), Salt] (70%), Sugar and Matcha Powder (8%). Tepung Oat [Oat, Minyak Rapeseed, Penstabil (Dipotassium Fosfat, Kalsium Karbonat, Trikalsium Fosfat), Garam] (70%), Gula dan Serbuk Matcha (8%). Allergen Information Contains gluten. Maklumat Alergen Mengandungi gluten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerHavreRapsfrøolieSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Oat Milk Matcha?
100 g of Oat Milk Matcha has 457 kcal. Serving, 30 g (30 g): about 137 kcal.
How much protein is in Oat Milk Matcha?
Oat Milk Matcha contains 8 g of protein per 100 g (16 % of the 50 g Daily Value), or 2,4 g in serving, 30 g (30 g). About 7 % of its calories come from protein.
How many carbs are in Oat Milk Matcha?
Oat Milk Matcha has 62 g of total carbohydrates per 100 g, including 5,3 g of fiber and 32 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Oat Milk Matcha?
Oat Milk Matcha contains 17,3 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).
How much sodium is in Oat Milk Matcha?
100 g contains 220 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 15. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9551014090231. License: ODbL 1.0 (Open Food Facts). Source record dated 15. august 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.