Nutri choice zero

Packaged product Sweets og Desserter Britannia

Nutri choice zero contains 479 kcal per 100 g.

Roughly 56 % of its calories come from carbohydrates, with 38 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (464 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Nutri choice zero by Britannia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
479kcal per 100 g
8 gprotein
69 gcarbohydrates
21 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 479 kcal
Total fat L 21 g 27 %
Saturated fat L 10 g 50 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 486 mg 21 %
Total carbohydrates L 69 g 25 %
Dietary fiber L 9 g 32 %
Total sugars not reported
Added sugars L 0 g 0 %
Protein L 8 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 56 %Fat: 38 %479kcal / 100 g
  • Protein 6 %
  • Carbohydrates 56 %
  • Fat 38 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8 gin the top quarter of sweets og desserter (median 6,4 g)
  • Fiber9 gin the top quarter of sweets og desserter (median 3 g)
  • Fat21 gabove the median for sweets og desserter (median 19 g)
  • Saturated fat10 gabove the median for sweets og desserter (median 7,6 g)
  • Sodium486 mgin the top quarter of sweets og desserter (median 250 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Britannia
Barcode
8901063142244
Quantity
100g
Category
Kiks, biskuitter og småkager

Ingredients

biscuit 🍪

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Príncipe Marinela 479 5,3 g 68,2 g 20,6 g
Biscuit fleurs d'epices Mulot & Petitjean 479 6,7 g 67,5 g 19,8 g
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Digestives Tesco 479 7,4 g 64,3 g 20,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Nutri choice zero?

100 g of Nutri choice zero has 479 kcal.

How much protein is in Nutri choice zero?

Nutri choice zero contains 8 g of protein per 100 g (16 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 6,4 g).

How many carbs are in Nutri choice zero?

Nutri choice zero has 69 g of total carbohydrates per 100 g, including 9 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Nutri choice zero?

Nutri choice zero contains 21 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).

How much sodium is in Nutri choice zero?

100 g contains 486 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8901063142244. License: ODbL 1.0 (Open Food Facts). Source record dated 10. oktober 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.